Hop Hooligans Time

Time

 

Hop Hooligans in Jilava, București - Ilfov, Romania 🇷🇴

  Stout - Imperial Spring
Score
7.83
ABV: 11.0% IBU: 86 Ticks: 28
Time ⌚️ is our new imperial stout, filled to the brim with oats, Madagascar vanilla bean, Brazilian coffee and absolute TONS of cocoa nibs.

We hope you'll cherish each and every sip of it, as you should every single moment you have.
 

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8
Appearance - 8 | Aroma - 8 | Flavor - 8 | Texture - 8 | Overall - 8

From tap at Borefts 2019. Loads of cold press coffee in the aroma, with mocha, roast, chocolate, and lots more espresso. Rather bitter flavour, sweetness as well. Sturdy body, big coffee beer, nicely uncompromising with the amount of coffee.

Tried from Draft on 07 Feb 2025 at 11:55


8
Appearance - 10 | Aroma - 7 | Flavor - 7 | Texture - 10 | Overall - 8

Can via Drinkshop. Med-full body, medium carbonation. Modest warmth that starts subtly, slowly builds, but never dominates. Med-high bitterness, med-light sweetness. Lots of dark chocolatey malt and cocoa character. Subtle vanilla too. Pretty rewarding sipper, not hugely complex, but very tasty. Very good.

Tried from Can on 30 Apr 2022 at 03:24


7.6
Appearance - 6 | Aroma - 7 | Flavor - 8 | Texture - 8 | Overall - 8.5

Can. Malty aroma and taste, lots of cocoa, vanilla, coffee, light sweetish notes, medium bitter. Full body, malty cocoa bitter sweet finish with warming alcohol notes. Good.

Tried from Can on 30 Sep 2021 at 21:19


8
Appearance - 8 | Aroma - 8 | Flavor - 8 | Texture - 8 | Overall - 8

Black with a tan head. Aroma of cocoa powder, milk chocolate, coffee and caramel. Flavour is heavy sweet. Full bodied with soft carbonation.

Tried from Draft at Hop Hooligans Taproom Craft Beer Bar on 22 Jul 2021 at 16:07


7.5
Appearance - 8 | Aroma - 8 | Flavor - 7 | Texture - 8 | Overall - 7

Slightly grainy sticky beginning. Easy to drink, soft and grainy. Hints of sticky sugar cane, vanilla is there in hints. Nice and round, deep and malty. Nice complex molasses (quite dry) aftertaste.

Tried from Can on 21 Oct 2020 at 20:46


8.4
Appearance - 8 | Aroma - 9 | Flavor - 8 | Texture - 8 | Overall - 8.5


Draught @ BBF 2019 11th. edition [ Borefts Beer Festival 2019 ] @ Brouwerij de Molen, 🇳🇱 Bodegraven, Netherlands.

[ As Hop Hooligans Time ].
ABV: 11.0%. Clear dark black brown colour with a average to large, frothy - creamy, good lacing, mostly lasting, beige head. Aroma is moderate to heavy malty, roasted, chocolate, coffee, vanilla - cocoa beans, light alcohol. Flavor is moderate to heavy sweet and bitter with a long duration, toasted, roasted, creamy, vanilla, cocoa beans, coffee, chocolate, coffee - chocolate, alcohol - whisky. Body is medium to full, texture is creamy, carbonation is soft, finish feel is warming and light alcoholic. [20190928]
9-4-8-4-17

Tried on 21 Sep 2020 at 15:04


7

33cl can. A black beer with a beige head. Aroma of intense sweet dark chocolate malt, vanilla, sugar, coffee. Taste of very sweet dark chocolate malt, vanilla, liquorice, coffee.

Tried from Can on 20 Jun 2020 at 15:12


7.8
Appearance - 8 | Aroma - 8 | Flavor - 7 | Texture - 8 | Overall - 8

Vollmundig malziger, komplex mit Aromen von Bitterschokolade, Vanille, Kaffee und Alkohol. Das Ganze ist aber harmonisch, lediglich der Alkohol könnte zwischenzeitlich weniger stark präsent sein. Kaffee-malziger Mittelteil, intensiv, das Schokoladenaroma mausert sich zum Vorreiter. Langer malziger Nachtrunk. 12/12/10/12/9/12

Tried from Can on 20 Jun 2020 at 15:07


7.6
Appearance - 6 | Aroma - 8 | Flavor - 8 | Texture - 6 | Overall - 8.5

Thin dark brown head on an oily dark brown body. Vanilla, boozy, & coffee aroma. Medium to full bodied, oily, greasy & smooth over palate. Coffee, malt, berry, booze & Dundee cake tastes

Tried on 10 Nov 2019 at 21:24


8.2
Appearance - 8 | Aroma - 8 | Flavor - 8 | Texture - 8 | Overall - 9

Keg at Borefts2019 Saturday... Dark black.. Thin tan lacing.. Soft sweet caramel chocolate roast malts nose.. Heavy soft boozy chocolates roast malts. Big biscuits malts... Rich dark chewy chocolate roast malts

Tried on 21 Oct 2019 at 11:57