Holzar-Bier
Privatbrauerei Höss in Sonthofen, Bavaria, Germany 🇩🇪
Lager - Amber / Vienna Regular|
Score
6.02
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Wie es unsere Ur-Väter schon getrunken haben! Unser Holzar ist ein dunkles Export das neben einer abgerundeten Bittere durch die angenehmen Röstaromen der verwendeten dunklen Malze besticht.
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8/10
—
Appearance 8
Aroma 8
Flavor 8
Texture 8
Overall 8
500 ml swingtop bottle, bought in Bier Spezi Hamburg. Brown colour, large off-white head. Malty and fruity sweet aroma (raisins), some caramel and spices too. Pleasant flavour with vinous notes, hints of oak, malts are well balanced with the hops. I won’t need wood cutting as an excuse to drink this beer. Very nice!
Tried
from Bottle
on 16 Nov 2005
at 08:06
6.6/10
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Appearance 8
Aroma 6
Flavor 6
Texture 6
Overall 7.5
Deep copper color with a creamy white head. Weak yeasty, malty aroma with a hint of maple. The body is thin, with a flavor reminiscent of a watery brown ale. On the sweet side in the after taste with no showing of hops anywhere. Not a bad beer, but a little different.
Tried
on 03 Jul 2004
at 19:37
6.5/10
—
Appearance 8
Aroma 6
Flavor 7
Texture 4
Overall 7
Colour of pale Cola; light brownish head. Bready nose, and something herbal/spicey - maybe bay-leaf, but much sweeter. Maybe more to the point: sweet woodruff. Bit bitterish-herbal taste, going over immediately into sweeter bread/malt-like flavours, to end with a metallic-hopflavour retronasal. Sweet flowery flavour, like the small yellow duneflowers. Thinnish mouthfeel, emphasizd by the metallic palate. The nectarish flour flavour is good. For the rest it ain't exactly top. OK if you happen to find it.
Tried
on 21 Feb 2004
at 13:09
6/10
—
Appearance 8
Aroma 7
Flavor 5
Texture 6
Overall 5
Paid $2.50 for a pint bottle. Strange color- almost purplish (but I guess it's brown with strange hilights). Great, fluffy head! Sweetish alcohol smell. Very earthy taste, almost dirty- a hint of grassy bitterness, but also kinda lacks a defined flavor. Ehh.. nothing special here, pass on this one.
Tried
from Bottle
on 02 Feb 2004
at 19:35