Franconian Red
Eppelein & Friends Craftbier Manufaktur in Nuremberg, Bavaria, Germany 🇩🇪
Amber / Red Ale - Irish Regular|
Score
6.11
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Obergärig, Kupferfarbig, vollmundig, und mit einem leicht herben Finish.
Erwähnt im Buch "111 fränkische Biere, die man getrunken haben muss" (Ausgabe 2017).
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Appearance - 8 | Aroma - 7 | Flavor - 8 | Texture - 8 | Overall - 7
30-03-19 // taster at CRAFT Nürnberg - wrong style! This is an Ale. Creamy foam. creamy red ale. Good mouthfeel. Cara malts. Good hop aromas of english and german noble hops. --- Beer merged from original tick of Franconian Red / Rusty on 01 Apr 2019 at 17:10 - Score: 7. Original review text: Creamy foam. creamy red ale. Good mouthfeel. Cara malts. Good hop aromas of english and german noble hops.
Appearance - 6 | Aroma - 5 | Flavor - 6 | Texture - 6 | Overall - 5
Stark karbonisierter Antrunk. Säuerlich malziger Antrunk. Wenig getreidig, säuerlich bleibend, süffig, holzig. Weicher, eher kurzer Nachhall. Ganz nett, falls die Säure gewünscht ist. 9/8/8/8/8/8
Appearance - 6 | Aroma - 5 | Flavor - 4 | Texture - 4 | Overall - 7
33cl bottle. A clear amber beer with a huge good lasting off-white head. Aroma of red malt and cinnamon. Taste of reddish malt, soft metallic hops, caramel, red fruits, cinnamon, high carbonation.
Appearance - 6 | Aroma - 5 | Flavor - 4 | Texture - 6 | Overall - 4
Flasche („Eppelein Franconian Red“, 33 cl, MHD: 10/17) aus der Bierothek Nürnberg. - Goldrotbraun, gut trüb, üppige Schaumkrone. - In der Nase mild hopfenwürziger Hopfen und deutliche säuerliche Frucht (saurer Apfelmost), leichter Essigstich. - Antrunk säuerlich fruchtig und nur mild toastmalzig. Die fruchtige Säure dominiert und läßt keine Hopfenaromen zur Geltung kommen; leichte essigartige Noten deuten auf eine Kontamination. Gut rezent, erfrischend. Im Abgang milde, trockene Hopfenherbe, überlagert von stechender Säure und muffigen Zügen. - Franconian Red goes Berliner Weiße? Oder doch eher ein bisserl bei der Brau-Hygiene geschlampert?
Appearance - 8 | Aroma - 7 | Flavor - 6 | Texture - 8 | Overall - 5
*Bottle in Hamburg. Nice malty fruity beginning. Like the other Epperlein beers, the carbonation is quite high, malty hints with a sweetish malty caramelly aftertaste. Nice.
Appearance - 6 | Aroma - 6 | Flavor - 6 | Texture - 6 | Overall - 6.5
33 cl bottle. Pours hazy amber to light brown. Mild gusher. Small tan head. Aroma is sweet, fruity. Light sourish. Fruity and slight sour finish.
Appearance - 6 | Aroma - 6 | Flavor - 5 | Texture - 6 | Overall - 6
Pours slightly hazy deep amber with a modest, but lasting off-white head. Malty, fruity and slightly spicy aroma.
Appearance - 6 | Aroma - 6 | Flavor - 6 | Texture - 6 | Overall - 6
Bottle, 330 ml, courtesy of Miro, shared with him and Max. Pours deep orange with huge white head. Malty, toasted, some fruity notes,bit spicy. Sweetish. Lively carbonation. Medium bodied.
Appearance - 6 | Aroma - 6 | Flavor - 6 | Texture - 4 | Overall - 6
(bottle, 33cl) Hazy, amber to copper colour with a medium-sized and off-white foamy head. Toasted malty aroma with hints of caramel and present fruity notes of redcurrant, as well as mildly yeasty spice. Slightly sweet flavour, light to medium bodied with a slightly prickly carbonation. Moderately toasted malt character with notes of bread and caramel, redcurrant and berry fruitiness; slightly herbal hoppy notes and a mildly bitterness towards the rather short finish. 15.IX.16