Seven Minute Siesta
Basqueland Brewing in Hernani, Basque Country, Spain 🇪🇸
Collab with: Amundsen BreweryStout - Pastry / Flavoured - Imperial Regular
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Score
7.79
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Salted Caramel Frapuccino Pastry Stout made in collaboration with Amundsen from Oslo, Norway and with coffee from Sakona Coffee Roasters (Irun).
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8/10
Dark black... Thin tan head... Soft sweet chocolate roast malts nose.. Heavy sweet vanilla chocolate roast malts.. Big thick sweet chocolate roast malts
Tried
on 12 Jan 2020
at 19:04
8/10
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Appearance 8
Aroma 8
Flavor 8
Texture 8
Overall 8
Can at home. Pours black, nose is caramel, treacle, chocolate, taste is similar, quite sweet.
Tried
from Can
on 29 Dec 2019
at 22:51
8.8/10
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Appearance 8
Aroma 9
Flavor 9
Texture 8
Overall 9
440ml can. Pours black with a tan head. Aroma of intense coffee, caramel, chocolate. Taste is rich, sweet, salted caramel, chocolate, bitter coffee, creamy lactose, all in good balance, sweet and slightly boozy in the finish. Thick and full bodied, smooth. Incredibly good stout.
Tried
from Can
on 28 Dec 2019
at 01:32
8/10
On tap @La Houblonnière, Toulouse. 08/12/2019 Color negro opaco corona de espuma beige aromas espediados, cafe, sabor especiado, dulce, cuerpo denso, aceitosa.
Tried
from Draft
on 08 Dec 2019
at 16:07