Tinhouse Brewing High Knoll Hazy IPA

High Knoll Hazy IPA

 

Tinhouse Brewing in Port Coquitlam, British Columbia, Canada 🇨🇦

  IPA - New England / Hazy Regular
Score
6.71
ABV: 5.5% IBU: 65 Ticks: 6
A juicy fruity hop bomb to take your mouth on an East Coast vacation
 

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6.1/10 — Appearance 6 Aroma 6 Flavor 6 Texture 6 Overall 6.5
Opaque yellow, stark white head. Slightly dank tropical nose. Prickly and fruity with a big burst of lasting hop bitterness
Tried on 25 Jul 2023 at 00:42

7.1/10 — Appearance 6 Aroma 7 Flavor 7 Texture 8 Overall 7.5
Pale and opaque. Thin head. Tropical fruit goes in a lychee and papaya direction. Medium bitterness. A bit of lemony weedy accent in there - a different hop expression on the palate. Mellow sweet malt but in this case I like the bitterness more than anything.
Tried on 06 Sep 2022 at 02:55

6.4/10 — Appearance 6 Aroma 6 Flavor 7 Texture 6 Overall 6.5
Poured from the tap. Cloudy blonde with white head. Biscuit malt and pine hops with hint of tropical hops.
Tried from Draft on 18 Feb 2021 at 05:36

6.6/10 — Appearance 6 Aroma 7 Flavor 7 Texture 6 Overall 6.5
On tap at Tinhouse, pours an opaque cloudy yellow with a medium white head. Aroma brings out earthy hops, chalky notes, and biscuity malt. Flavour is crisp, with earthy and piney hops, and biscuity malt. Not bad. Definitely doesn't have the chalkiness that a lot of other hazies. Decent.
Tried from Draft on 21 Dec 2020 at 01:05

7.1/10 — Appearance 8 Aroma 7 Flavor 7 Texture 8 Overall 6.5
Smells of nice sharp hops, soft pineapple and pine. Has very good foam on a soft cloudy yellow body. Flavour is nice resin and pine, soft fruit notes. Good oiliness on the mouth. It's clean, an above average local IPA.
Tried on 11 Nov 2020 at 00:05

7/10 — Appearance 6 Aroma 7 Flavor 7 Texture 8 Overall 7
Draught at the brewery
Cloudy blond colour. The aroma is moderately dank, light tropical fruit. Good mouthfeel, lightly sweet, nice malts, and no chalk, then bitter orange, light tropical, and robust bitterness.
Very good.
Tried on 02 Jul 2020 at 07:30