Extra Stout
Samuel Smith in Tadcaster, North Yorkshire, England ๐ด๓ ง๓ ข๓ ฅ๓ ฎ๓ ง๓ ฟ
Stout - Dry Regular|
Score
6.88
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Brewed to an extra strength compared with other draught stouts, only dark malts are used to produce a refreshing, smooth, clean tasting creamy stout with a delicate malt aroma.
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6.9/10
โ
Appearance 8
Aroma 7
Flavor 7
Texture 6
Overall 6.5
Keg at the Citie of Yorke, London on 21st January 2011. Black with thick white head, thick malt and grassy herbtaste in mouth. Roast malts and slight smokiness, rich thick mouthfeel and a herby finish that was also bitter.
Tried
on 16 Mar 2011
at 15:17
6.8/10
โ
Appearance 6
Aroma 7
Flavor 7
Texture 6
Overall 7
From tap at The 78. Pours dark brown to black with a small tan head. Aroma is roasted malty. Smooth and dark malty. Vague fruity. Dark malty, liqourice and roasted malty. Mild acidic and breadish into a dry and bitter finish. Bitter and dark roasted malt into the finish.
Tried
from Draft
on 14 Nov 2010
at 13:13
7.5/10
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Appearance 10
Aroma 7
Flavor 7
Texture 6
Overall 8
Tap/cask at Cramond Inn, Cramond, Scotland. Black colour, beige head. Aroma of hard roasted malts, light smoke, soft sweet caramel. Flavour is hard roasted malts, smoke, caramel, hard roasted bitter finish with a hint of smoke. Light to medium bodied. Nice one.
Tried
from Draft
on 04 Nov 2010
at 02:16
7.1/10
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Appearance 6
Aroma 7
Flavor 7
Texture 6
Overall 8.5
Tap at Bricklayers Arms. Pours black with a creamy, off-white head. Roasted malt aroma with faint cocoa. Flavor is lightly sweet, roasty with some tobacco and char, along with mild smoked bacon. There is a subtle bitterness as well. Medium in body with fine carbonation and a smooth mouthfeel. Finishes roasty with lingering smokiness and mild dryness. Flavor seems a bit sharp at times, but overall I found it very good.
Tried
from Draft
on 14 Sep 2010
at 05:14
7.3/10
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Appearance 8
Aroma 7
Flavor 8
Texture 6
Overall 7
Keg at Sinclairโs Oyster Bar, Manchester. Dark brown-not quite black, with a tan colored, fine head. Creamy aroma of burnt malts. Relatively sweet flavor; very burnt. Smooth, creamy, lactic, with chocolate and coffee flavors. The dry burnt finish is very nice. A bitter aftertaste lasts a good while.
Tried
on 19 Mar 2010
at 18:10
6.4/10
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Appearance 6
Aroma 6
Flavor 7
Texture 6
Overall 6.5
On tap at the Cittie of York, London 13/10/09. Deep, dark brown with reddish hints and a creamy, off-white nitro head. Aroma of coffee and dark chocolate. Flavour had more of the same, if more pronounced and a lingering dry finish. Good.
Tried
from Draft
on 14 Oct 2009
at 15:22
7.5/10
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Appearance 8
Aroma 7
Flavor 7
Texture 8
Overall 8
Draught @ Princess Louise, 208 High Holborn, Covent Garden, London, Greater London England WC1V 7BW.Clear dark dark red brown color with a average to large, creamy, good lacing, mostly lasting, light beige head. Aroma is moderate to heavy malty, dark roasted, burnt, coffee. Flavor is moderate to heavy sweet and bitter with a long to average duration. Body is medium, texture is oily, carbonation is soft. [20090803]
Tried
on 08 Oct 2009
at 00:14