Wearing Purple
Wicked Barrel in Bicaz, Nord-Est, Romania 🇷🇴
Collab with: Blackout BrewingBrewed at/by: Ground Zero
Stout - Pastry / Flavoured - Imperial Regular
|
Score
7.05
|
|
Collab with Blackout and Berero. Another black beer from the Russian Imperial Stout style in which we added dried prunes, which gives the basic beer which is a sweet one, a slightly sour note and a higher acidity. A complex beer.
Ingredients: water, malt, oats, wheat, dried prunes, hops, yeast.
Ingredients: water, malt, oats, wheat, dried prunes, hops, yeast.
Sign up to add a tick or review
5.1/10
—
Appearance 4
Aroma 5
Flavor 5
Texture 6
Overall 5.5
330ml bottle sophiesbeerstore.co.uk. Pitch black, very thin tan head. Oily palate. Aroma of seaweed, soy sauce, dark vinous fruits, dark chocolate. Body seems a little thin with soy sauce, seaweed, bitter dark chocolate, roasted malts with very faint plummy dark fruits emerging. Bitter linger on the finish. Not quite what I expected, and not really one I'd like to try again.
Tried
from Bottle
on 09 Nov 2020
at 22:19
8/10
Bottle from Brew Cavern. Jet black. Aroma malty, treacle, and fruity berry or plum. Taste roasted bitter to sweet full body.
Tried
from Bottle
on 10 Oct 2020
at 17:07
7.9/10
—
Appearance 8
Aroma 8
Flavor 8
Texture 8
Overall 7.5
330ml bottle. Black with a thin tan head. Aroma is quite smokey, plum, chocolate, roast malt. Taste is very sweet, treacle, plums, chocolate, a bit of smoke, red wine, alcohol. Medium bodied.
Tried
from Bottle
on 02 Aug 2020
at 05:10
7.9/10
—
Appearance 8
Aroma 8
Flavor 8
Texture 8
Overall 7.5
Pitch black, small mocha head. The aroma dry and funky, a little yeasty, some roast grains but mostly green fruit / walnut skin / pedio tartness almost completely obscuring the malts. UPD. Some really sweet, dark plum / molasses notes start to appear. The tartness is much more like green fruit than infection by now. Taste: big rich dark malt / treacle sweetness, sweet rich prunes, quite a bit of tart winey notes, as well as fruit seed nutty astringency and funk. No strong roast / burned grains or hop bitterness. Quite peculiar, though certainly distinct and interesting.
Tried
from Bottle
on 19 Feb 2020
at 08:50