The Kernel Brewery Dry Stout - Mosaic

Dry Stout - Mosaic

 

The Kernel Brewery in Bermondsey, Greater London, England 🏴󠁧󠁢󠁥󠁮󠁧󠁿

  Stout - Dry Series
Score
7.44
ABV: 4.3% IBU: - Ticks: 62
Malted barley, oats. The equivalent to Table Beer in our range of stouts and porters. Not brewed to 'dry stout'-style, per se, but a stout that is dry. Light-bodied but not thin, with more prominent kettle-hopping and then dry-hopping to add some brightness and contrast to the roasty, biscuity, and savoury character of the dark malts.
 

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8.4
Appearance - 10 | Aroma - 8 | Flavor - 9 | Texture - 8 | Overall - 7.5

330ml bottle from BEER:shop in St. Albans. Pours black with a creamy light brown head. Aroma is roasted malt, resiny hops, and coffee. Taste is light sweet, roasty, pine, grass. Dry finish.

Tried from Bottle on 14 Nov 2019 at 15:46



7

Tried from Draft on 03 May 2019 at 13:28


8.6
Appearance - 10 | Aroma - 9 | Flavor - 8 | Texture - 8 | Overall - 8.5

Bottle from tderoeck. Many thanks! Dark colour, lots of creamy beige foam. Nose of American hops, lots of Mosaic along with roasty coffee notes, some cocoa. Very nice and interesting stout. A winner!

Tried from Bottle on 02 May 2019 at 19:32


7.8
Appearance - 8 | Aroma - 8 | Flavor - 8 | Texture - 6 | Overall - 8

Bottle at home on the roof. Black with tan head. Sweet roasted chocolate malts, licorice, green weedy note, melting chocolate icecream, moccha. Creamy and powdery feel, moderate sweet and bitter. Medium body and soft carbonation. Smooth.

Tried from Bottle on 07 Apr 2019 at 17:08



7.2
Appearance - 8 | Aroma - 7 | Flavor - 7 | Texture - 8 | Overall - 7

On keg at the Hanging Bat. Appearance - dark brown to black with a thin crema head. Nose - roasted chestnuts and burnt bread. Light smoke. Taste - more smoke, nuts and a hint of molasses. Palate - close to medium bodied with a dry crunchy middle and finish. Overall - good.

Tried on 11 Feb 2019 at 20:14



7.1
Appearance - 6 | Aroma - 8 | Flavor - 7 | Texture - 6 | Overall - 7.5

330ml bottle. Darkest brown colour with small, frothy, half-way lasting, minimally lacing, beige head. Chocolately, roasty, dark malty aroma, notes of pumpernickel, a minimally tart-ish touch of rye / ryebread, fruity hoppy overtones with a touch of orange and mango. Taste is dry, roasty dark malty, minimally dusty, chocolately, minimally tart-ish bready, grassy hoppy counterpart, a spicy touch of hay; light, almost a bit watery.

Tried from Bottle on 17 Jan 2018 at 13:06


6.1
Appearance - 6 | Aroma - 6 | Flavor - 6 | Texture - 6 | Overall - 6.5

Dunkler, röstig malziger Antrunk. Noten von Kaffee, intensiv. Weich röstig bleibend, vollmundig, geringe Bitterkeit. Süffig, schokoladig, langer Nachhall. Gut. 10/11/10/10//10

Tried on 22 Jun 2017 at 12:18