Noa Pecan Mud Cake Four Roses Barrel Aged Coconut
Omnipollo in Sundbyberg, Stockholm, Sweden 🇸🇪
Brewed at/by: Dugges BryggeriStout - Pastry / Flavoured - Imperial Regular
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Score
8.17
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This is the most elaborate and ambitious version of Noa Pecan Mud Cake. We love to barrel age beers on bourbon, so when we found freshly emptied Four Roses bourbon barrels we grabbed them as quickly as we could. Barrel character of sweet vanilla, long boil marmalade and a touch of alcohol heat goes really well with the richness in our Noa Pecan Mud Cake base beer. We bumped this beer further with some coconut to further round it out. Drink fresh or hold on to this bottle for a special occasion in a not too distant future.
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8/10
Tried
from Draft
on 11 May 2024
at 16:20
10/10
Tried
on 28 Jun 2023
at 11:38
10/10
Tried
from Bottle
on 19 Mar 2022
at 20:56
8/10
Medium body, oily, sweet and boozy. Nice bourbon, dark chocolate, some coconut and vanilla. Velvety. Excellent.
Tried
from Bottle
on 04 Dec 2021
at 20:56
9/10
Tried
from Bottle
on 27 Nov 2021
at 16:42
8/10
Thicc, boozy, yummy
#2500
#2500
Tried
from Bottle
on 04 Oct 2021
at 21:22
8/10
Tried
from Bottle
on 03 Jan 2021
at 18:29
9/10
Tried
on 21 Dec 2020
at 22:29
8/10
BL
Tried
on 09 Dec 2020
at 21:51