Bergmann Brauerei Adam

Adam

 

Bergmann Brauerei in Dortmund, North Rhine-Westphalia, Germany 🇩🇪

  Traditional Beer - Adambier Regular
Score
6.78
ABV: 7.5% IBU: - Ticks: 21
Legenden kommen und gehen. Und manche kommen wieder. Wie unser ADAMBIER. Vom Mittelalter bis in die 1960er Jahre war es in Dortmund berühmt und berüchtigt für seinen starken, malzbetonten Geschmack und seine dunkle Färbung. Heute lebt die Legende wieder. Gebraut in Anlehnung an alte Rezepte unter Verwendung von Röst- und Karamellmalz und feinen Hopfensorten.
 

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7.1
Appearance - 6 | Aroma - 7 | Flavor - 7 | Texture - 8 | Overall - 7.5

(bottle, 100cl, filled 22.XII.2011) Opaque, almost black coloured hue with a short tanned foamy layer. Sweet dark malty aroma with notes of dried fruits, coffee beans, molasses, leather and a Sherry-like cham-yeasty touch, accompanied by a whiff of alcohol. Moderately sweet and slightly bitter flavour, almost full bodied with a tame carbonation. Dark and roasty malt-character with notes of candied fruits, berries and molasses, although the mouthfeel is medium-dry; sweet and roasty bitter finish with almost vinous notes of fruit confit and a muted alcoholic strength. A very interesting Porter-like brew, tastes quite old-fashioned and rather un-commercially but hopefully will find its aficionados. 08.I.12

Tried from Bottle on 31 Jan 2012 at 13:22