Bockbier
Brauerei Norbert Fischer in Höchstadt, Bavaria, Germany 🇩🇪
Bock - Dunkler Bock Regular|
Score
6.35
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7/10
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Appearance 8
Aroma 7
Flavor 7
Texture 6
Overall 7
Bottle @ Bierzwerg.de. Pours ruby amber with a small head. Fruit, caramel and bread with a touch of alcohol. Smooth and full bodied. A fine Dunkler Bock.
Tried
from Bottle
on 04 Jun 2012
at 10:52
6.8/10
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Appearance 8
Aroma 6
Flavor 7
Texture 6
Overall 7
Swing top bottled 500ml (BZ, BB 06/2012)
Clear dark nut brown color, good off-white head. Bready, caramelly aroma. Medium-bodied. Quite bitter (and alcoholic) bock, caramel, rye bread. Quite flat mouthfeel. Unconventional bock in its bitterness.
Clear dark nut brown color, good off-white head. Bready, caramelly aroma. Medium-bodied. Quite bitter (and alcoholic) bock, caramel, rye bread. Quite flat mouthfeel. Unconventional bock in its bitterness.
Tried
from Bottle
on 23 Dec 2011
at 09:47
5.9/10
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Appearance 6
Aroma 6
Flavor 6
Texture 6
Overall 5.5
Frisch malziger Antrunk, würziger werdend. Die Malzigkeit, die alleinsteht, breitet sich aus und wird zum Ende hopfig und teilweise bitter. Die Würzigkeit ist angenehm, scheint aber nur oberflächlich zu sein. Dahinter, am Anfang verdeckt, agiert eine zum Ende hin erkennbare Wässrigkeit. Kaum karamellig. Im Nachgeschmack intensiver malzig werdend, röstig. Kein Spitzenprodukt. Danke an wastl für das Bier! 8/9/9/11/9/9
Tried
on 25 May 2011
at 12:38
6.8/10
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Appearance 6
Aroma 7
Flavor 7
Texture 6
Overall 7
Golden-brown. Some brown molassesy character. Very chewy and toasty with a full blown alcohol and deep sugar finish.
Tried
on 05 Mar 2011
at 01:24
7/10
—
Appearance 6
Aroma 7
Flavor 7
Texture 6
Overall 8
Bottle 500ml. w. swing top.Clear medium amber color with a average, frothy, good lacing, mostly lasting, off-white to beige head. Aroma is moderate malty, bread, caramel. Flavor is moderate to heavy sweet and moderate bitter with a average to long duration. Body is medium, texture is oily, carbonation is soft. [20100804]
Tried
from Bottle
on 15 Aug 2010
at 13:05
5.5/10
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Appearance 8
Aroma 6
Flavor 4
Texture 8
Overall 4
Pours hazy amber color with off white head. Aroma of caramel with some sweet fruitiness. Very sweet caramel flavor with some figs and plastic. Very weird, not in a good way. Medium body with soft carbonation and a syrupy mouthfeel.
Tried
on 02 May 2010
at 18:38
7.8/10
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Appearance 8
Aroma 7
Flavor 8
Texture 8
Overall 8
Bottled (from bierkompass.de). Amber colour, mediumsized close to beige colour. Aroma is big on the malts, some raisins as well as mild hops and bready notes. Flavour is quite much the same along with a big fruity tone to it. Interesting thing that actually in colour was quite more to the pale side (according to my scale), but very much tasting like a big time bock (could even have done for a dark doppelbock with this complexity).
Tried
from Bottle
on 28 Apr 2010
at 10:58
5.6/10
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Appearance 6
Aroma 5
Flavor 6
Texture 6
Overall 5.5
Pour is a tea looking brown with a small white head. Aroma is some earthy malts but not much after that. Flavor is a decent roasted malt with a little molasses and licorice. Nothing great but easy to drink. The aroma is what hurt this one.
Tried
on 20 Mar 2010
at 18:36
6.5/10
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Appearance 8
Aroma 7
Flavor 6
Texture 6
Overall 6
(swing top bottle) Clear, chest bnut colour with a fluffy off-white foamy head, leaving some lace-work. Sweet, toast-malty aroma with resiny hops and a touch of barnyard. Sweet flavour, medium to full bodied, moderate carbonation. Robust malt-accented taste with caramel and a rather strong alcoholic note in the finish. Aromatic but not perfectly balanced Bock.
Tried
from Bottle
on 09 Apr 2007
at 11:22
6.4/10
—
Appearance 8
Aroma 6
Flavor 6
Texture 6
Overall 6.5
Flip-top bottle: Clear, chestnut coloured, bigger fluffy, lacing off-white head; moderate sweet-malty nose with a distinctive "woody" hioppy touch; delicate sweet-flavour, a bit alcoholic, medium-bodied; sweet finish with a burning, brandy-like aftertaste. Not too well balanced, the alcohol is a bit too present..................
Tried
from Bottle
on 04 Feb 2007
at 09:14