The Bruery Terreux Oude Tart Reserve

Oude Tart Reserve

 

The Bruery Terreux in Anaheim, California, United States 🇺🇸

Brewed at/by: The Bruery
  Flemish Red / Bruin Rotating Out of Production
Score
7.44
ABV: 8.4% IBU: - Ticks: 14
Flemish-style red ale aged in oak barrels

Oude Tart Reserve is a Flemish-style red ale aged in oak barrels. This blend is comprised of only the best barrels from our cellar, hand-selected by our Bruery Terreux production team, blended exclusively for our 2018 members. It's pleasantly sour with hints of leather, dark fruit and toasty oak. While this is one of the more classic beer styles that we make, it's not a style that you can find too often in the United States. Originating in style from the Flanders region of Belgium, near the French border, this dark, sour ale has roots deep in brewing history and predates most of the ales that have become popular in contemporary culture. We're doing our best to keep the tradition alive by brewing and aging this beer here on the west coast.
 

Sign up to add a tick or review

Join Us


     Show


8.1
Appearance - 8 | Aroma - 8 | Flavor - 8 | Texture - 8 | Overall - 8.5

From tap at Van Moll Fest 2019. Tart and sour with an aroma of wood, tart berries, vinegar, and malt. Puckering sourness, big oak character, really good.

Tried from Draft on 07 Feb 2025 at 11:56


8

Tried from Bottle on 11 Nov 2022 at 16:16


8.2
Appearance - 6 | Aroma - 8 | Flavor - 9 | Texture - 8 | Overall - 9

Bottle at tasting. Aroma of rich tart red fruit, malt, yeast, oak, vanilla, cherry, caramel and molasses. Taste has dry tart red fruit, funk, oak, vanilla, cherry, rich vineus ripe red fruit, raisin, caramel, malt and a long fruity tart finish. Very good.

Tried from Bottle on 16 Jan 2021 at 23:02


7.1
Appearance - 6 | Aroma - 8 | Flavor - 7 | Texture - 6 | Overall - 7.5

Bottle from mikkeller shop bruery terreux bundle. brown, light brown head. Very authentic flemish red sour aroma, vineagre, wood, sour ripe berries flavor is quite sour with a little bit of a phenolic touch, also a lot of vineagra, which ends up as slightly phenolic vineagra with wood / oak, which is almost a bit too much. quite extreme version of that kind of beer, but fairly clean cut, and certanly not at all sweet. Must admit that the two other terreux i tasted recently seemd to be much better. Still, this one is very good.

Tried from Bottle on 29 Aug 2020 at 20:46


8

Tried from Draft at Protokoll on 29 Feb 2020 at 20:25


8

Tried from Bottle on 30 Sep 2019 at 19:23


7.6
Appearance - 8 | Aroma - 7 | Flavor - 8 | Texture - 8 | Overall - 7.5

Bottle shared at the RateBeer DC tasting. Clear dark amber, beige head. Aromas of caramel, dark fruit, red wine, vinegar. Tastes of tart acidic notes, red wine, vinegar, stone fruit. Light body

Tried from Bottle on 29 Sep 2019 at 01:35


8.4
Appearance - 8 | Aroma - 8 | Flavor - 9 | Texture - 8 | Overall - 8.5

Tap @ Peders, Copenhagen. Unclear dark brown with a beige head. Aroma is sweet, malty, caramel, tart fruit and wood. Flavor is quite sweet and moderate acidic. Dry and moderate acidic finish. 120919

Tried from Draft on 12 Sep 2019 at 19:08


7.8
Appearance - 8 | Aroma - 8 | Flavor - 7 | Texture - 8 | Overall - 8

375ml bottle thanks to Darrel pours out a copper amber color topped with sand head. Nose is tart cherries barrel funk and some sweetness. Taste is more of the nice tart cherries some barrel.

Tried from Bottle on 24 Feb 2019 at 01:51


8.1
Appearance - 8 | Aroma - 8 | Flavor - 8 | Texture - 8 | Overall - 8.5

On tap at The Wandering Tortoise. Amber with a small head. Tart with cherries, oak, funk, grapes and some vinegar. Refreshing and nicely drinkable. A tasty one.

Tried from Draft on 17 Feb 2019 at 08:37