Ottakringer Rotes Zwickl

Rotes Zwickl

 

Ottakringer in Vienna, Vienna, Austria 🇦🇹

  Lager - Amber / Vienna Regular
Score
6.29
ABV: 5.2% IBU: - Ticks: 35
The enticing beer innovation! Whoever is looking for an extremely special taste experience has found it with the Zwickl Rot. Its special flavour comes from a unique beer recipe which includes melanoidin malt. A special and extremely complex malting process gives the Zwickl Rot its typical red colour and unmistakeable chocolate and caramel notes. Austria's first amber, naturally cloudy and unique unfiltered red beer was bottled in 2001.
 

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5.8/10 Appearance 6 Aroma 6 Flavor 6 Texture 6 Overall 5
Tap at brewery shop. Hazy amber red color with medium white head. Yeast, caramel, light fruity notes in aroma. Taste, caramel,yeast, fruity notes.
Tried from Draft on 26 Sep 2015 at 09:32

5.6/10 Appearance 8 Aroma 5 Flavor 5 Texture 6 Overall 5.5
Tap at Ottakringer shop. Hazy reddish amber colour. Very neutral in both aroma and taste. Almost tasteless. Basically a bitter water.
Tried from Draft on 26 Sep 2015 at 09:27

4.8/10 Appearance 10 Aroma 4 Flavor 4 Texture 4 Overall 4
Langweilig herber Antrunk, eher wässrig. Noch langweiliger wird es im Mittelteil, wässrig getreidig bitter, leichte Süße. 13/6/6/7//6
Tried on 24 Jul 2015 at 10:22

6.6/10 Appearance 8 Aroma 6 Flavor 6 Texture 8 Overall 6.5
Vom Faß im Universitätsbräuhaus im Alten AHK, Wien. - Rotbraun, trüb, hellbräunlicher Schaum. - In der Nase fruchtiges, leicht röstiges Karamelmalz. - Antrunk karamelmalzig mit leichten Toastnoten, erfreulich wenig süß, mild fruchtig-herb und kaum bitter. Erfrischend fruchtig-säuerliche Akzente (Weintrauben). Mild rezent, schlank; hefig-volles Mundgefühl. Im Abgang etwas fruchtig herb. Auch beim Wärmerwerden noch sehr schmackhaft. - Angenehmes, gut abgerundetes und süffiges Rotbier.
Tried on 29 Sep 2014 at 05:23

6.8/10 Appearance 8 Aroma 5 Flavor 7 Texture 8 Overall 7
Nagyon fincsi hámozott szotyi íz lelhető fel benne. Túlságosan is sok. Kicsit iszapos is, ami nem tesz jót az állagának. De összeségében dicsérendő, bár most jobban meggondolva egy kicsit hányásíze van. Talán a Stohl Bucinak ízlene.
Tried on 02 Jul 2014 at 13:37

7.2/10 Appearance 8 Aroma 7 Flavor 8 Texture 6 Overall 7
Draught. Deep amber, hazy body, with a medium, creamy, slightly beige head. Aroma of roasted malts, flowers, grains. Tastes of roasted malts, red berries, flowers, caramel, grains, herbs. Mouthfeel is medium to light, slick, with a medium carbonation and it finishes roasty, medium bitter and a bit fruity. Nice! One of the best Vienna style Lagers from Austria and one of the very few enjoyable beers from this brewery. Really nice, fresh aromas and very quaffable.
Tried on 28 Jun 2014 at 13:06

6.8/10 Appearance 8 Aroma 7 Flavor 7 Texture 6 Overall 6
draught at Prilisauer Wien. Hazy amber-golden colour, creamy white head. Malty with caramel and a nice hoppy touch, also hints of a yeasty fruitiness.
Tried on 04 May 2013 at 12:32

8.3/10 Appearance 8 Aroma 8 Flavor 8 Texture 10 Overall 8
zuletzt getrunken im Dezember 2024 in einem Bierlokal in Spitz an der Donau.
Hier meine Bewertung von damals:
In manchen Lokalen gibt es dieses Bier vom Fass. Es ist rotbraun und erfreut mit einem vollen, malzigen Körper. Dazu eine leichte Hopfenwürze, weas es sehr süffig macht. Ein samtig-sanfter Abgang macht schnell Lust auf mehr.
Tried from Draft on 28 Jul 2012 at 17:30

5.1/10 Appearance 4 Aroma 4 Flavor 5 Texture 6 Overall 6.5
On tap in Vienna. Hazy reddish brown colour with a yellowish head. Parfumed nose. Light malty and a lot of fruity flavour.
Tried from Draft on 22 Nov 2011 at 10:39

5.6/10 Appearance 8 Aroma 5 Flavor 5 Texture 6 Overall 5.5
22/01 Draught at the 3 Goldenen Kugeln, Graz. It had hazy reddish brown body with medium, slightly off white head. Weaker, sourish aroma, also peachy. Very slightly sweet caramel flavor, balanced with grass hops, but although pleasant it was quite watery. No matter of its thin body, awarded us with quite long, mostly hoppy finish, sourish to slightly bitter, with some caramel sweetness emerging at the very end. It’s definitely a Zwickl, not a Vienna, but I’m not too impressed after all.
Tried on 08 Feb 2011 at 11:45