Imperial pint can. Pours hazy gold with a tall white head. Aroma is apricots, vanilla, wheat. Taste is medium sweet, apricot and peache purée, vanilla, syrupy. Light sweet finish. Drinkable enough, but not really my kind of witbier.

Can from somewhere, likely Albert Butovice. Misty golden body, creamy white head. Complex aroma, surprisingly enticing, though the association is of something fake... Big banana and wheat notes mixing with juicy citric notes, sweet, and coriander, lightly tropical in a way, honey. Weirdly nice. Tastes like a witbier, or even weizan radler. Caramel, milk caramel, wheaty, light banana, coriander, lemon rock candy, like sweet syrupy pop in a way. Apparently one can get it either with sugar syrup and / or fructose-glucose syrup, and I got the second one. Joy. Need to do a side by side only I don't because this is too sweet to be drinkable.