The Mayne Squeeze
Twin Island Cider in Pender Island, British Columbia, Canada 🇨🇦
Cider - Rosé Regular|
Score
6.64
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A rosy-hued, single estate blend of vintage variety apples and white currants, and blackberries hand harvested at Burnfoot Farm on Mayne Island. The orchard is home to over fifty different varieties of mixed-use apples on semi-dwarf rootstock, planted two decades ago.
The apples and berries were co-fermented and bottled ancestral method for natural fizz. 2020 harvest, native yeast fermentation. Read Less
The apples and berries were co-fermented and bottled ancestral method for natural fizz. 2020 harvest, native yeast fermentation. Read Less
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6.5
Deanf (9789) reviewed The Mayne Squeeze from Twin Island Cider 4 years ago
Appearance - 4 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 7
Pours an orangey rosé with large bubbles, and foam disappears very fast. Nice currant aroma on rustic apple, soft twigginess, tannins galore. Taste is a bitter apple, vine notes, grape leaf. Lingering bitter citrus fruit, quite rustic. Worthwhile.
Tried
on 24 Jun 2021
at 23:18