Nobiiru Harumi Genmai (Brown Rice)
TDM 1874 Brewery in Yokohama, Kanagawa, Japan 🇯🇵
Golden / Blonde Ale Regular|
Score
7.01
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今回は佐藤農園で育った神奈川県産ブランド玄米の「はるみ」を原料に使用。「はるみ」はキヌヒカリとコシヒカリを交配して生まれた品種で、2017年にはお米の食味ランキングで最高位の特Ａを獲得しました。このビールは玄米からくるナッツのよう香ばしさに加え、ドイツホップ由来のハーブやスパイシーなアロマが特徴。軽い口当たりですっきりとした味わいのブロンドエールスタイルです。
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Appearance - 8 | Aroma - 8 | Flavor - 8 | Texture - 8 | Overall - 6
TDM 1874 Brewery Brown Rice Beer 5% Matte gold with white fizzy foam and a fresh grainy rice aroma with perfume floral sweet tart aromatics. Quite full bodied and dry with a chewy grainy character and crisp floral lemony finish. Nice easy sipper. Peak sakura is long past by Yamashina canal.
Appearance - 8 | Aroma - 8 | Flavor - 7 | Texture - 7 | Overall - 7
excellent slightly spicy nose of nectarines, mint and honeydew. Medium body. Modest bitterness. Dry spicy finish. Excellent balance. Excellent blonde ale
Appearance - 6 | Aroma - 7 | Flavor - 7 | Texture - 8 | Overall - 7.5
Can, mail order from the brewery. A local product beer made with Kanagawa brown rice, aiming to make it crisp and light for the summertime. Medium golden, bright and clear, with a tall head. Nose is grainy, malt, lemony hops, fruity esters. Light biscuits, not at all thin. Crisp, clean, bready, nice hop presence gives a very even, balanced flavor. Somewhat kolsch-like, with lemony, herbal hops. Crushable body and drying finish makes me wish I had more.