Reviewed from notes.
Can to tulip.
Appearance: slightly hazy burnt yellow to orange color with a quarter finger's worth of white foamy head which dissipated nicely to leave some light lace
Aroma: sweet to tart strawberry tones up front, light lemony tones underneath that then some lighter tart rhubarb notes underneath all of that
Flavor: combines the prior noted aromas to a fine tart to sweet quality while a subtle sour character seems to arise for some balance; finishes strawberry-ish sweet with a touch of acidity
Texture: light to medium bodied, leaning to be sessionable - somewhat; some smoothness but also a little bit of acidity creeping in to upset the balance but it's mostly faint; good carb level
Overall: pretty nicely done strawberry tart ale with some rhubarb in there.

A hazed golden ale with a thin lacing white head. In aroma, sweet fruity malt with light strawberries, light acidic notes, Epsom salts, OK. In mouth, a nice sweet fruity malt with light strawberries, light acidic notes, Epsom salts, pleasant. Can from Jolley.

Can from Matt, shared: pours pale light gold with a white head. Aroma is faint strawberry and hints of rhubarb. Taste is light and sour. Mellow fruity notes. Solid.

Can, at share, thanks to Matt. Pours pale gold. Strawberry, rhubarb, tart, lemon juice, grapefruit. Medium body. Good.