Nectaron Bomb
Sloop Brewing Company in Elizaville, New York, United States 🇺🇸
IPA - New England / Hazy Series|
Score
7.21
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This single-hop riff on Juice Bomb features a brand spankin' new (to us) hop from New Zealand! We're picking up notes of Nectarine and sherbet on the nose, followed by a delightful wave of passion fruit, creamsicle, and just a hint of green grapes on the palate.
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8.1/10
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Appearance 8
Aroma 8
Flavor 8
Texture 8
Overall 8.5
Canned 10/4/21, drunk 10/26/21. Moderately hazy bronze-golden with a small, rapidly dissipating, white head. Very fuzzy nose with cannabis, heavy floral and herbal notes and tons of unripe tropical fruit. Wow, quite fantastic and interesting with a very big strength to it. Malts are cracker-like and out-of-the-way, while there's no booze, twang or flaw. In the mouth it's dank and juicy with cannabis, floral notes, spice, light pine and mild tropical notes all adding to a great complexity. So soft and malty with excellent attenuation, no alcohol, flaw, weird yeastiness or booze. Another killer entry in this incredible series.
Tried
from Can
on 26 Oct 2021
at 20:00
6.9/10
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Appearance 6
Aroma 7
Flavor 7
Texture 6
Overall 7.5
On tap at Arts and Crafts Amsterdam Ave. pours hazy orange. Grapefruit, orange, slightly grassy. Medium body. Fine.
Tried
from Draft
on 12 Mar 2021
at 23:12
8.2/10
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Appearance 8
Aroma 8
Flavor 9
Texture 8
Overall 8
Can (unintelligible date stamp) pour from the brewery. Appearance is opaque light brown-dark yellow with tons of sparkle at the edges of the glass, finger-width off-white foamy head with poor retention and light ring of lacing. Aroma is strong nectarine, candied sugar, orange sherbet and grapes. Taste is strong nectarine 1st half, with 2nd half creamsicle, sherbet, grape. Mouthfeel is medium side of light-to-medium bodied with thick texture, average-to-lively carbonation and finish as taste with no bitterness. Overall, now this is a bomb! Really strong aroma and flavor with nice complexity and juiciness. Maybe a tad over carbonated.
Tried
from Can
on 09 Feb 2021
at 03:11