Pours black, small off-white head.Nose shows woody oak, berries, lemon zest, funk.Flavours are more muted. Coconut and woody oak notes, more funk, bready malt, and a very mild acidity.

Can. Dark brown with a light tan head that fades to the rim after a while. Aroma of chocolate, red wine, bracken, some feral muddy forest floor weirdness, hard spices. Smooth texture is a little lighter (thinned?) than guessed and there is a little warmth. It's dry and and only a little tart with chocolate, bread dough and oaky red wine. Dry finish with oak and spices. Skill and taste on display.