Project Barista - Breakfast Shake
Siren Craft Brew in Finchampstead, Berkshire, England 🏴
Stout - Pastry / Flavoured - Imperial Regular Out of Production|
Score
7.67
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Appearance - 8 | Aroma - 7 | Flavor - 7 | Texture - 8 | Overall - 7.5
19th June 2018
Opaque dark brown beer, good tan head. Airy smooth palate, modest fine carbonation. Smooth dark malts, smooth but tangy coffee and cream. Tangy dark fruits on the back end. Mild spice on the smooth finish. Pretty drinkable.
Appearance - 8 | Aroma - 8 | Flavor - 8 | Texture - 8 | Overall - 8
Bottle from Eltham Wines, Eltham. Black pour with a tan head. Nose of dark roast coffee, cocoa, vanilla, demarara sugar, chocolate cake, light smoke. Flavours of coffee beans, chocolate ice cream, cocoa, sweet black coffee, nuts. Smooth, sweet boozy finish. Very nice indeed.
Appearance - 10 | Aroma - 8 | Flavor - 9 | Texture - 10 | Overall - 8
Black beer with a thick brown head. Rich aroma of coffee and chocolate. Taste has the same, with a cocoa sweetness, vanilla, nuts all with s rich, smooth to it. The more I got through it the more I picked up the dunkelweiss notes of the description, with banana and a bready, wheaty taste. Delicious.
Appearance - 8 | Aroma - 9 | Flavor - 9 | Texture - 8 | Overall - 8
Bottle at home. Pours black, nose is roasted coffee, chocolate, light banana, taste is sweet chocolate, creamy, meaty, bitter coffee.
Appearance - 8 | Aroma - 7 | Flavor - 8 | Texture - 8 | Overall - 7.5
330ml bottle. Pours jet black with a large head. Aroma is wheaty clove and bitter coffee. Taste is wheaty and banana to start with a bitter coffee and chocolate finish. Chocolate aftertaste. Creamy mouthfeel.
Appearance - 8 | Aroma - 7 | Flavor - 7 | Texture - 8 | Overall - 7.5
Keg at the Waterloo Tap, 01/06/18. Black with a decent tan cap. Nose is sticky toffee, mellow coffee, chocolate, sweet malts, light roast. Taste comprises chocolate fudge brownies, mellow roast malts, light black peppery spice, modest coffee bean, muscavado sugar melt, dark fruit rinds, molasses. Full bodied, fine carbonation, semi drying close with a balanced boost factor. Decent enough impy but lacked coffee impact for me.
Appearance - 8 | Aroma - 7 | Flavor - 7 | Texture - 8 | Overall - 7.5
Keg at the Euston tap. A dark black brown coloured pour with a lasting mid tan head. Aroma is woody cinnamon, spicy, brown sugars, brandydnap, woody coffee. Flavour is composed of thick woody coffee z brown malts, unrefined sugars wood cooffee, stale grains. Palate is thick sticky moderate carbonation.. Little rustic farmyard thing.. Tangy finish.
Appearance - 8 | Aroma - 8 | Flavor - 8 | Texture - 6 | Overall - 8
Keg at ecbf 2018 Friday afternoon.... Dark black.. Thin tan lacing.. Soft chocolate... Soft sweet chocolate roast malts m heavy sweet chocolate malts