Wisby Lager
Gotlands Bryggeri in Visby, Gotland, Sweden 🇸🇪
Lager - Amber / Vienna Regular|
Score
6.08
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Wisby Lager är ett bärnstensfärgat öl med smak av röda bär, signerad humlesorten Monroe. En modern och smakrik lager som inte kompromissar med kvaliteten.
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5.4/10
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Appearance 6
Aroma 5
Flavor 5
Texture 6
Overall 5.5
Keg at Brygghuset, Visby. Not much to say about this one. It was very easy going but also very plain. Could go distance if cheap.
Tried
on 21 Nov 2020
at 06:08
6.4/10
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Appearance 6
Aroma 6
Flavor 7
Texture 6
Overall 6.5
Frothy white fair mostly diminishing head. Amber colour. Moderate malty and light hoppy aroma. Moderate bitter flavor. Average moderate bitter finish. Oily palate.
Tried
on 17 Jul 2019
at 07:59
6/10
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Appearance 6
Aroma 6
Flavor 6
Texture 6
Overall 6
(Draught at Stockholm Beer & Whisky Festival, 6 Oct 2018) Golden colour with frothy, white head. Malty nose with bread, citrus and grass. Malty taste with notes of bread, grass, citrus and a mild grassy bitterness. Medium body, with a touch of sweetness. Possibly a bit plain, but tasty and well made. Quite enjoyable.
Tried
on 22 Apr 2019
at 21:21
2/10
Tried
from Bottle
on 05 Mar 2019
at 19:25
6.4/10
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Appearance 6
Aroma 6
Flavor 7
Texture 6
Overall 6.5
Bottle from systembolaget. Pours red amber with a off white head. Aroma of toffee. Malty brew, clean and sweet, big mouthfeel.
Tried
from Bottle
on 09 Jan 2019
at 21:33
6.1/10
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Appearance 6
Aroma 6
Flavor 6
Texture 6
Overall 6.5
Deep golden color with a fine off white head. Ok intensity in the aroma. Medium body and a fine carbonation level. Pleasant to drink. Caramel malty, herbal and fruity flavor. Nice easy drinkable lager.
[On tap at En Öl & Whiskymässa -18 in Gothenburg, Sweden]
[On tap at En Öl & Whiskymässa -18 in Gothenburg, Sweden]
Tried
from Draft
on 16 Apr 2018
at 17:38
6/10
—
Appearance 6
Aroma 6
Flavor 6
Texture 6
Overall 6
At Linköping Beer Expo 2018. Clear golden with a small white head. Quite mild with bread, grass and some light fruit. The finish was medium bitter. An ok one.
Tried
on 15 Apr 2018
at 11:15