Tröegs Independent Brewing JavaHead Stout

JavaHead Stout

 

Tröegs Independent Brewing in Hershey, Pennsylvania, United States 🇺🇸

  Stout - Oatmeal Rotating
Score
7.07
ABV: 7.5% IBU: 60 Ticks: 91
JavaHead is like a day at Tröegs; it’s hard to tell where the coffee ends and the beer begins. This creamy oatmeal stout is infused with locally roasted, cold steeped coffee through our HopBack vessel releasing subtle hints of cocoa, roasted nuts and dark mocha.
 

Sign up to add a tick or review

Join Us


     Show



7.2
Appearance - 8 | Aroma - 7 | Flavor - 7 | Texture - 8 | Overall - 7

Bottle from Consumers Beverages. Lots of coffee all around. Quite some coffee bitterness initially, but it gets better after.

Tried from Bottle on 09 Dec 2017 at 10:55



3

Tried from Bottle on 26 May 2017 at 00:01


7.5
Appearance - 8 | Aroma - 7 | Flavor - 7 | Texture - 8 | Overall - 8

On tap at the brewery. Pours out black topped with a tan head. Nose is coffee dark chocolate some roast malts. Taste is more of the nice coffee bitter chocolate notes and some more coffee.

Tried from Draft on 06 May 2017 at 21:30


7.9
Appearance - 8 | Aroma - 8 | Flavor - 8 | Texture - 8 | Overall - 7.5

12 ouounce bottle. Pours dark brown with a large rocky tan head. Subtle roasted malt nose hints at chocolate and coffee. Flavor is espresso and bittersweet chocolate. Slightly earthy with sweet notes. Full bodied with a chewy mouthfeel. Finishes with bitter, spicy hops. A very good coffee stout.

Tried from Bottle on 27 Mar 2017 at 23:55


7

Slightly bitter at the end, but otherwise very nice flavor.

Tried on 02 Feb 2017 at 23:04



7.4
Appearance - 8 | Aroma - 8 | Flavor - 7 | Texture - 6 | Overall - 7.5

35,5 cl bottle @ Tammela vintage tasting.
Freshest by 071116
Aroma has licorice and coffee. Flavour has jalopeno-like vegetables typical to mocha beers, coffee, licorice and some mild hops. Very dry and very high on coffee. Good, although the vegetable notes disturb a bit.

Tried from Bottle on 17 Sep 2016 at 08:09


6.1
Appearance - 6 | Aroma - 7 | Flavor - 6 | Texture - 4 | Overall - 6.5

Pour a black with a large tan head. Aroma is actually more hoppy that coffee but the coffee is there to give this a nice richness. Flavor is a decent roasted malt and a barley there coffee. For a coffee stout this had a pretty weak coffee presence. The hops used were more pronounced than the coffee used.

Tried on 02 Jul 2016 at 19:19