Koch'sches Malzbier
Brauerei zur Malzmühle in Cologne, North Rhine-Westphalia, Germany 🇩🇪
Brewed at/by: Privatbrauerei Gaffel Becker & Co.Malt Beer / Oud Bruin Regular
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Score
5.38
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Das Koch’sche Malzbier gehört mit 2,4 % Alkoholgehalt noch zu den wenigen echten Malzbieren Deutschlands. Wie unser frisches Mühlen Kölsch wird das Koch’sche Malzbier nach deutschem Reinheitsgebot gebraut und besticht mit einer Kombination aus angenehmer Süße und einer charakteristischen Hopfennote. Seinen Namen verdankt die Kölner Bierspezialität dem Braumeister Hubert Koch, der im Jahre 1858 die „Bier- und Malzextrakt-Dampfbrauerei Hubert Koch“, die heutige Malzmühle, gründete.
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5.5/10
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Appearance 6
Aroma 5
Flavor 5
Texture 6
Overall 6
Draught @ Brauerei Zur Malzmuhle, Heumarkt 6, Cologne, North Rhine-Westphalia Germany 50667.Clear medium to dark red brown color with a average to large, frothy, good lacing, mostly lasting, off-white to beige head. Aroma is moderate malty, roasted, caramel, brown sugar. Flavor is moderate to heavy sweet and light bitter with a average to long duration, brown sugar. Body is medium, texture is oily, carbonation is soft. [20100515]
Tried
on 01 Jun 2010
at 00:14
6/10
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Appearance 8
Aroma 5
Flavor 6
Texture 6
Overall 6
On tap at Malzmühle. It pours a clear, dark reddish brown body under a diminishing, one-finger beige head. Lacings. The nose is a bit weak, with raisins and wort-like sweetness. Caramel-sweet, wort flavor with dried fruits and some roasted malts. Smooth, creamy and sticky mouthfeel. Sweet finish with sultanas. A good beer, at least in small quantities, don’t think I could down many of these. 091009
Tried
from Draft
on 01 Jan 2010
at 06:17
5.4/10
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Appearance 6
Aroma 5
Flavor 5
Texture 6
Overall 5.5
From tap at the brewpub. Pours dark brown with a quickly gone tan head. Aroma is sweet malty, light breadish touch. Sweet caramel malty. Sweet lingering and roasted flavoured finish. Vague diacetyl touch to a the raisin sweetness.
Tried
from Draft
on 12 Nov 2009
at 15:15
6/10
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Appearance 6
Aroma 6
Flavor 6
Texture 6
Overall 6
Draught, 2% at the brewpub. Caramelly and buttery aroma, quite nice. Almost black colour, seems clear. Stable light brown head. The flavour is quite sweet with lots of brown sugar notes. Distinguished from other beers of the style by a subtle spicy hoppiness, which helps to balance the sweetness ever so slightly. Quite nice.
Tried
on 06 Jan 2009
at 15:54
5.2/10
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Appearance 6
Aroma 6
Flavor 5
Texture 4
Overall 5
Bottle: Deep ruby-amber coloured, fluffy beige loose head; moderate fruity (berries), coffeeish and sweet nose; moderate sweet flavour, light to medium bodied; short sweet coffeeish finish. Not bad and far better than an average "low-alcohol".....
Tried
from Bottle
on 08 Oct 2008
at 11:34
6.4/10
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Appearance 4
Aroma 6
Flavor 8
Texture 6
Overall 6.5
Das beste Malzbier. das ich bis jetzt getrunken habe. Es ist nicht so sßü wie viele andere Malzbiere, man schmeckt hier, dass es anders als der übliche Malztrunk ist. Leichte Hopfigkeit und sogar eine minimale Herbe, die aber von der Süße übertrumpft wird, sind zu erkennen.
Tried
on 17 Mar 2007
at 13:27
3.8/10
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Appearance 8
Aroma 4
Flavor 2
Texture 4
Overall 3
(Draught, 20 cl, on place at the brewpub) Dark brown color, appears to be clear, tan head. Very sweet scent, mixed with a good portion of butterscotch. Very very sweet taste that lingers, no beer flavor at all. Sweet aftertaste. Full body but no bitterness.
Tried
on 25 Oct 2006
at 13:26