Unorthodox
Two Roads Brewing Company in Stratford, Connecticut, United States 🇺🇸
Stout - Imperial Regular|
Score
7.45
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Two Roads own brewing czar, Phil Markowski, has taken a traditional Russian Imperial Stout and added a touch of "Amerika" to create a version that's sure to please!
This most unorthodox Russian Imperial Stout is brewed with malted rye and aggressively hopped with four different Pacific Northwest varieties to create a depth of character that's unmistakable.
Full-bodied with notes of rye, treacle, chocolate and espresso that join together to create a crescendo of flavor. You’ll want to do an unabashed Kalinka after just one taste!
This most unorthodox Russian Imperial Stout is brewed with malted rye and aggressively hopped with four different Pacific Northwest varieties to create a depth of character that's unmistakable.
Full-bodied with notes of rye, treacle, chocolate and espresso that join together to create a crescendo of flavor. You’ll want to do an unabashed Kalinka after just one taste!
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6.8/10
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Appearance 6
Aroma 7
Flavor 7
Texture 6
Overall 7
Plenty of bitter hops like tripping before high jump. Black pour with good head and lacing. Roast and some coffee. Thick oily pour. Caramel. Bittersweet finish. Tap at Churchkey.
Tried
from Draft
on 17 May 2017
at 21:29
8.8/10
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Appearance 10
Aroma 9
Flavor 9
Texture 8
Overall 8
Rye stout at imperial ABV level, bomber bought at Biergenot. Thick and creamy, dense, pale greyish beige, moussy head leaving dots of lacing around the glass and retaining well, crowning a black beer with translucently hazy, mahogany yellow-brown edges. Assertive and very pleasant bouquet of burnt toast, bitter black chocolate, salmiak, cold black coffee, mocha ice cream, fresh fig, roasted peanuts, dried banana, liquorish, kahlua, soggy rye bread, pink pepper, tea, old dusty cocoa powder, cappuccino, black olive, salsify, pine wood, mushrooms fried with brown sugar, hard butterscotch candy, dried tarragon, vanilla, sweet red curry, honey-glazed spareribs, old dry pipe tobacco, green beans, sweet cherry tomatoes, vague eucalyptus oil, hazelnut paste, charcoal. Restrained but elegantly positioned dried fruit sweetness in the onset, hints of fresh fig and green banana, surrounded by a soft, blackcurrant-like sourishness, thin umami edge, medium carbonation, a tad above average for the style but certainly not disturbing, smooth and ’full’, oily mouthfeel. Deeply rooted nutty maltiness ensues, sweetish and a bit caramelly at first but quickly shifting towards an assertive toasted and black chocolate-like bitterness, eventually ending in a coffeeish roastedness, with a very clear rye spiciness underneath, cleverly accentuating the pungent toastedness of the general malt profile. Ends in a beautiful symphony of bittersweet malts - yet more bitter than sweet - surrounded by a strong, spicy, peppery, leafy and almost ’bright green’ hop dosage leaving behind a trail of bold bitterness alongside a warming, rum-like alcohol sensation. Hopped up stouts (as in these new East India stouts and porters) often tend to cross the border with black IPA, but this brew firmly remains as stout-like as it gets, the hops providing a pungent ’end bitterness’ but no overwhelming grapefruit or pine aromas, though New World hop fragrance is noticeable in the background. The rye is generously applied it seems, adding an outspoken spiciness which fits in very well. Not overly alcoholic either. All things considered, this may not be the most famous or acclaimed American stout by any means, but it is a beautiful piece of work, I hugely enjoyed it. Very well done!
Tried
from Can
on 03 Dec 2016
at 10:21
7.6/10
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Appearance 8
Aroma 8
Flavor 7
Texture 8
Overall 7.5
Poured from bottle dated 8/20/15 dark black pour with a nice mocha head with nice lacing. Aromas of bakers chocolate nuts wood and coffee. Taste is chocolate cocoa nibs coffee dark fruit and a slight lingering bitterness. Well done.
Tried
from Bottle
on 14 Jul 2016
at 21:22
7.1/10
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Appearance 8
Aroma 7
Flavor 7
Texture 8
Overall 6.5
Hmmm...well, I poured this into a nonic pint glass thinking it was a Russian Imperial Stout, but ended up leaving it in the glass and not re-pouring it into a snifter, oh well, cheers for experimentation. Here’s the rest.
The appearance was a dark brown color with a finger’s worth of foamy off white to tan head. Nice coat of lacing running all around the glass.
The smell takes in some rye spice, dry roasty chocolate. Light coffee bean.
The taste is basically the same as the smell. Light spicy to roasty aftertaste. Dry roasty semi-spicy finish.
On the palate, this one sat about a medium in body with a decent sessionability about it. Carbonation felt good. Rye does hit as the harshness and leaves a slight stickiness on my tongue.
Overall, I’d say this was a decent Russian Imperial Stout, nothing over the top. Last RIS I had with rye in it was Midnight Sun’s Moscow. If I remember correctly, I think that was a bit more balanced than this and this came across with more rye. Nice effort if anything.
The appearance was a dark brown color with a finger’s worth of foamy off white to tan head. Nice coat of lacing running all around the glass.
The smell takes in some rye spice, dry roasty chocolate. Light coffee bean.
The taste is basically the same as the smell. Light spicy to roasty aftertaste. Dry roasty semi-spicy finish.
On the palate, this one sat about a medium in body with a decent sessionability about it. Carbonation felt good. Rye does hit as the harshness and leaves a slight stickiness on my tongue.
Overall, I’d say this was a decent Russian Imperial Stout, nothing over the top. Last RIS I had with rye in it was Midnight Sun’s Moscow. If I remember correctly, I think that was a bit more balanced than this and this came across with more rye. Nice effort if anything.
Tried
on 10 Mar 2016
at 20:32
8.1/10
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Appearance 8
Aroma 8
Flavor 8
Texture 8
Overall 8.5
Bottle from Beerlovers. Almost black color with minimal beige head. Nuts, chocolate, coffee, wood in aroma. Taste, chocolate, coffee, wood, bourbon, cocoa nibs. Long coffee bitter finish. Tasty.
Tried
from Bottle
on 09 Mar 2016
at 14:26
7.5/10
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Appearance 8
Aroma 7
Flavor 7
Texture 8
Overall 8
Bottle at Bolime tasting 3/2016. Assertive with lots of roasted flavours, coffee, chocolate. Considerable alcoholic warmth. However not incredibly rich. Could use more body and more maltiness or any complexity.
Tried
from Bottle
on 09 Mar 2016
at 14:12
7.6/10
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Appearance 6
Aroma 7
Flavor 8
Texture 8
Overall 8.5
65 cl bottle (9,2%)@ home. Arkma has fruity hopa and cocoa. Flabour has strong fruity hops, some cocoa and salty licorice. Feels like a black IPA - a balanced one I mean.
Tried
from Bottle
on 22 Dec 2015
at 10:14
Tried
on 14 Nov 2015
at 13:38
6.8/10
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Appearance 8
Aroma 6
Flavor 6
Texture 6
Overall 8
Bottle at Porterfestival 2015 cons 2015-11-14 Göteborg (instead of the infected one - thx man...) AR: dark choclate, wee coffee, AP: dark brown body, very dark head F: heavy roasted malt, wee warming feeling, dry cacao,
Tried
from Bottle
on 14 Nov 2015
at 12:27
7.9/10
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Appearance 8
Aroma 7
Flavor 8
Texture 10
Overall 7.5
(Draught at Beer Temple, Amsterdam, 30 Aug 2015) Black colour with dense, beige head. Malty, roasted nose with pine needles, rye bread, coffee and grapefruit. Malty, roasted taste with notes of coffee, pine needles, cacao, grapefruit, black rye bread and a generous roasty, piney bitterness. Full body, quite dry. Solid and well made imperial stout with an impressive hop presence. Alcohol fairly well hidden. Very nice.
Tried
on 30 Oct 2015
at 17:19