Bliss
Brass Castle Brewery in Malton, North Yorkshire, England 🏴
Sour / Wild Beer - Flavoured Regular Out of Production|
Score
6.88
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This kettle-soured ale showcases feijoa, a fruit treasured in New Zealand, and often dubbed a cross between pineapple, guava, and pear. Gentle tart apple-like freshness, and complex floral notes make for a delightful thirst quenching drinking experience.
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6.8/10
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Appearance 6
Aroma 7
Flavor 7
Texture 6
Overall 7
Keg at lost in leith. Pours hazy orange, nose is funk, melon, apricot, a little savoury, taste is juicy, sour, some sweetness.
Tried
on 26 Sep 2021
at 14:24
7.1/10
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Appearance 8
Aroma 7
Flavor 7
Texture 8
Overall 6.5
Hazy golden, white head. Sharp fruity aroma. Flavour is very punchy with what tastes like a mix of fruits but might just be the feijoa? It's sharp, zesty, a little lemony, a little strawberry. Fresh and really tasty. Very good and veeeery sessionable.
Tried
on 18 Sep 2021
at 18:16
7.1/10
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Appearance 6
Aroma 8
Flavor 7
Texture 6
Overall 7.5
440ml can from Fram Ferment. Gluten Free. Hazy yellow gold colour, white foam head leaving lacing and aroma of fruity funk with feijoa notes. Taste is sour, citric rind, pale malt, with fruity feijoa, and some saltiness. Medium bodied, soft carbonation, dry sour finish. Nicely drinkable.
Tried
from Can
on 26 Aug 2021
at 21:50
7.1/10
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Appearance 6
Aroma 7
Flavor 7
Texture 8
Overall 7.5
Can from Appellation Wines. Appearance - hazy to cloudy yellow with a lively snow white head. Nose - funky kiwi and greengage. Light dirty yeast note. Taste - yeah, an orchard and citrus combo which gets me to kiwi and greengage again. Palate - light to medium bodied, tangy, sour finish. Good linger. Overall - lovely stuff.
Tried
from Can
on 21 Aug 2021
at 19:13