Serviceberry Cider

375ml bottle from the cidery. Rubber cork. Low-ball glass @ home. I supposedly have serviceberries in the backyard I'm told, but I can't find them. Probably under the Kudzu. Settled, clear, dark gold. Sentiment will come. Very pungent, rose & apple berry nose. Dry, twangy, slightly wild apple. Rosewater & some sort of grape floral combo. Just a pinch vinegary sour, with old yeast in the backdrop. Second, now hazy pour gives off more Sidra vibes, more twang, some lemon, less berry. Apples are very earthy in addition to a serious buildup of acid in my belly. Accidental pip of carbonation. Less than slick. Okay. Would have liked to try filtered version.