Commonwealth
ANXO in Washington D.C., District of Columbia, United States 🇺🇸
Cider - Other Fruit Regular|
Score
6.93
|
|
50% VA-Grown Harrison apples fermented in stainless with native/wild yeast blended with 50% VA-grown Goldrush apples fermented i stainless with Sauvignon Blanc wine yeast.
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8/10
Tried
from Draft
on 13 Dec 2024
at 18:52
6.6/10
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Appearance 6
Aroma 5
Flavor 8
Texture 6
Overall 7.5
Can from Covenhoven. Translucent oily gold body. Yeasty, vinegary, saline apples scent. Spiced apples & oranges. Vinegar sour. Tannic, asprin bitter finish. Low carbonation, yeasty feel. A restrained wild. Tasty.
Tried
from Can
on 04 Jan 2020
at 23:35