Antero Ale - Rye Whiskey Barrel
Beryl's Beer Company in Denver, Colorado, United States 🇺🇸
Pale Ale - Classic English Regular|
Score
7.01
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6.8
Appearance - 8 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 6
Taster at the brewery, identified as "Antero Ale Aged in Rye Whiskey Barrels" - hazy Amber - smells strongly of rye whiskey, vanilla, toasted oak - medium body - heavy on the whiskey flavor, but also some pear and coconut, some apricot - finish is mostly the rye whiskey - you’d better like rye whiskey if you order this - it’s alright.
Tried
on 27 Sep 2015
at 15:12
8.2
Appearance - 8 | Aroma - 8 | Flavor - 8 | Texture - 8 | Overall - 9
On tap at the brewery. Pours a hazy copper amber with small beige head that lasts. The aroma is rye, english yeast, caramel. Medium mouth, toffee, candy sugar, sweet rye, very nice.
Tried
from Draft
on 27 Sep 2015
at 00:18