Tap at The Porter Bar, Atlanta. Murky yellow colour, small white head. Grapefruit, citrus, pineappke fruits, dankness in the nose. Medium-bodied. Juicy, pineapple, some mango, citrus, perhaps alcohol. Juicy, danky, good.

Can sample at a tasting at Tom L's place. Thanks troubles. Cloudy yellow. Tropical fruity hops, citric, a bit oniony, a bit piney, slightly sweetish, bitter finish, medium-bodied. Nice.

Good DIPA, balancing a moderate fruit-forward character with ample sweet malts and a clingy, piney finish. Bottom of the can says this batch uses Denali and Mosaic hops--the Mosaics are readily apparent--which explains the pineapple and berry notes, yet the sweet, toasty caramel from the malts becomes somewhat dominant as the pint warms. Finishes earthy, peppery, and resinous, not brutal but offering up a lengthy batch of IBUs. Lovely appearance, dark gold with a frothy head and tons o’ lacing. Aroma is unexpectedly restrained, grainy with a hint of citric hops and pine. Palate’s nice, keeping the 8% ABV completely hidden. Very easy to drink..

Tap at Porter House, Atlanta. Colour is cloudy orange with small white head. Aromas and flavors: Pine, fruits, tropical fruits, hops and malts. Pretty dank.