Tutts Clump The Legend

The Legend

 

Tutts Clump in Reading, Berkshire, England 🏴󠁧󠁢󠁥󠁮󠁧󠁿

  Cider - Medium Regular
Score
6.94
ABV: 5.0% IBU: - Ticks: 3
This Cider is dedicated to my father Gilbert Wale who was a legend in his own lifetime. Gilbert was born in August 1926 and died in October 2020 at the age of ninety four. He had a fantastic memory and brilliant sense of humour, always reminiscing very many funny true-life stories including impersonating the characters involved. Tim Wale

This Proper Cider is lovingly crafted in West Berkshire from a blend of dedicated Cider apples grown in unsprayed orchards which are picked and gathered by hand.
 

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7.2
Appearance - 8 | Aroma - 7 | Flavor - 7 | Texture - 8 | Overall - 7

Panda at home, thanks to Fergus, 25/06/22. Clear golden with a white cap that soon dissipates to a thin swirl and edging. Nose is bitter apple, apple skin, orchard wood, straw, light herb. Taste comprises cooking apple, apple core, light acidic nip, tannins, tree bark. Medium bodied, fine carbonation, light drying close. Decent flavoursome cider.

Tried on 25 Jun 2022 at 12:59


7
Appearance - 8 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 7

Panda courtesy of mR_fr0g, cheers Fergus! Golden colour, white foam head that quickly dissipates away and aroma of fleshy apple, cooking apple, fruity, floral, sulphur hint. Taste is sweet, juicy apple, tart, fleshy, green apple, fruity, acidic. Medium bodied, low carbonation, drying acidic finish. Quite drinkable.

Tried on 24 Jun 2022 at 21:14


7.4
Appearance - 8 | Aroma - 7 | Flavor - 7 | Texture - 8 | Overall - 7.5

Bottle at home picked up from Ciderlicious. A clear mid orange coloured pour with a little effervescence. Aroma is semi sweet, golden apple, little brown sugars, hint of elderflower, light tang, juicy. Flavour is composed of semi sweet, shrap crisp apple, pinch of acidity, , prickly tart finish, hints of brown sugars. Palate is semi sweet, sharp, tart, moderate fine carbonation. Really crisp and clean and easy going.

Tried from Bottle on 19 Jun 2022 at 19:52