Crazy Clown New World Order

New World Order

 

Crazy Clown in Prague, Prague, Czechia 🇨🇿

Brewed at/by: Unknown Origin - Eastern Europe
  Porter - Pastry / Flavoured Regular Out of Production
Score
6.85
ABV: 7.5% IBU: - Ticks: 7
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6/10 Appearance 8 Aroma 6 Flavor 5 Texture 6 Overall 6
Can via Raj piva. Not really evocative of salted caramel. Rather a blackened gose. Moderate body, light vomit, med-light salt, light coffeeish burnt deep roast. Not much more, quite light caramel. Thin body, med-high bitterness, moderate salt, light astringency. Not great, not terrible.
Tried from Can on 26 Nov 2020 at 23:00

6.1/10 Appearance 6 Aroma 6 Flavor 6 Texture 6 Overall 6.5
Can. Brown color with medium beige head. Aroma of coffee, chocolate, light caramel. Taste, coffee, chocolate, underlying sourness, very light salt. Not great, not terrible.
Tried from Can on 26 Nov 2020 at 13:44

7.8/10 Appearance 6 Aroma 8 Flavor 8 Texture 8 Overall 8
Can from pivny raj Decent porter with gentle salty touch. Kind of enjoyable drinking for cold winter nights.
Tried from Can on 20 Nov 2020 at 22:45

8/10
Lockdown is a new world order
Tried from Draft on 13 Oct 2020 at 16:28

6.6/10 Appearance 10 Aroma 6 Flavor 6 Texture 8 Overall 5.5
V unity street. Vona trosku kyslost, kava a cokolada. Farba cierna. Pena hneda. Chut sladka cokoladovo kavova.
Tried on 13 Apr 2018 at 19:00

7/10 Appearance 8 Aroma 6 Flavor 7 Texture 8 Overall 7
Draught @ U Klauna, Prague. Pours black with a light brown head, lacings. Aroma of roasted malt, caramel, light salty, little coffee. Flavor is light sweet, roasted malt, coffee, caramel, little salt, light cocoa. Medium body, light oily, soft carbonation, sweet finish. 010418
Tried on 01 Apr 2018 at 16:11

6.9/10 Appearance 6 Aroma 7 Flavor 8 Texture 6 Overall 6.5
Draught at Pivarna U Klauna. Black colored. AROMA- strong caramel, touch of hoppy tones. FLAVOR- lightly sweet, slightly salty, a bit tart, caramel, chocolate, touch of blackberries or black currant. Fuller bodied.
Good, but too much caramel for me.
Tried on 27 Mar 2018 at 15:33