This barleywine was aged in especially rare Irish whiskey barrels that have been made from native Irish oak. It’s a complex, rich and intensely malt-forward drink, with sweet vanilla, caramel wood and whiskey flavours. A very special beer for sipping by the fire.

Colour/appearance: a beautiful bright ruby red with caramel coloured head.
Aroma: this is pure Christmas on the nose, with marzipan and vanilla to the forefront backed up by raisins and dried fruit. All the aromas of Christmas pudding, and then some.
Flavour: lots of warm woody vanilla and oak tannins, alongside deep caramel malt, dried cherries, raisins and dates. There’s a touch of candied fruit: both sweet candied pineapple and bitter candied orange peel.