Halte #4
Sacrilège in Montpellier, Occitanie, France 🇫🇷
Farmhouse - Grisette Regular|
Score
7.05
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Foeder grisette with a little dry hop of hallertau Tradition, fermented with our house culture (bacterias, wild yeasts and brewer yeasts) and saison yeast.
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7.1/10
—
Appearance 6
Aroma 7
Flavor 8
Texture 6
Overall 7.5
6/XI/25 - on tap @ DOK Brewing (Gent), BB: n/a (2025-1089)
Clear pale yellow beer, practically no head. Aroma: slightly fruity, a bit yeasty, malty, smoky touch. MF: ok carbon, medium body. Taste: lots of sour apples, pretty dry, fruity, nice, a bit yeasty. Aftertaste: pleasant acidity, green apples, apple skin, a little bitter, nice, pleasant, soft acidity, a bit chemical, slightly bitter, more fruity, some paint thinner.
Clear pale yellow beer, practically no head. Aroma: slightly fruity, a bit yeasty, malty, smoky touch. MF: ok carbon, medium body. Taste: lots of sour apples, pretty dry, fruity, nice, a bit yeasty. Aftertaste: pleasant acidity, green apples, apple skin, a little bitter, nice, pleasant, soft acidity, a bit chemical, slightly bitter, more fruity, some paint thinner.
Tried
from Draft
at
Dok Brewing Company
on 06 Nov 2025
at 19:10
8.1/10
—
Appearance 8
Aroma 8.5
Flavor 8
Texture 8
Overall 8
Draf at Garde Fou. Bit hazy light golden. Massive Brett, wool, socks, wheat, lemon zest, dried flowers, light sage. Light sweet and sour and lighter bitter. Hmmmm this is lovely.
Tried
from Draft
at
Le Garde Fou
on 27 Dec 2022
at 16:59