Halte #4
Sacrilège in Montpellier, Occitanie, France 🇫🇷
Farmhouse - Grisette Regular|
Score
7.04
|
|
Foeder grisette with a little dry hop of hallertau Tradition, fermented with our house culture (bacterias, wild yeasts and brewer yeasts) and saison yeast.
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8.1
Maakun (16597) reviewed Halte #4 from Sacrilège 3 years ago
Appearance - 8 | Aroma - 8.5 | Flavor - 8 | Texture - 8 | Overall - 8
Draf at Garde Fou. Bit hazy light golden. Massive Brett, wool, socks, wheat, lemon zest, dried flowers, light sage. Light sweet and sour and lighter bitter. Hmmmm this is lovely.
Tried
from Draft
at
Le Garde Fou
on 27 Dec 2022
at 16:59