Daepo Port Stout
Craftroot (크래프트 루트) in Sokcho, Gangwon, South Korea 🇰🇷
Stout Regular|
Score
6.71
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7.1/10
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Appearance 7
Aroma 7.5
Flavor 7
Texture 7
Overall 7
"Daepo Port Stout 대포항", Dose von Emart, Sokcho, 22.5.2026, im Gespräch mit C. und HS geleert. - Kerniges und doch rundes, sehr aromatisches Stout, sauber röstmalzig, aromatisch gehopft und ohne die Leere manch anderer Stouts.
Tried
from Can
on 22 May 2026
at 17:12
7.1/10
—
Appearance 7
Aroma 7
Flavor 7
Texture 7
Overall 7.5
Tap @ the brewery in Sokcho.
Tried
from Draft
on 29 Mar 2026
at 11:29
6.9/10
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Appearance 6
Aroma 8
Flavor 7
Texture 6
Overall 6.5
30/10/2024. Draft at Craft Roo, Seoul. Pours very dark brown with a small frothy beige head. Aroma is milk chocolate, cocoa, light roasted malt, caramel, vanilla, coffee, hints of pecan and maple. Medium sweetness, moderate bitterness and body. Average carbonation. Quite liked it.
Tried
from Draft
on 30 Oct 2024
at 11:07
6/10
—
Appearance 6
Aroma 6
Flavor 6
Texture 6
Overall 6
On tap at Craft Roo, pours a deep dark brown with an amber tinge and a small tan head. Aroma is laid back, with soft toasted malt and gentle earthiness. Flavour is quite laid back for a stout, with toasted bready malt and some earthiness. A bit dull and flat but decently constructed. Alright.
Tried
from Draft
on 21 Jul 2023
at 12:42
6/10
—
Appearance 6
Aroma 6
Flavor 6
Texture 6
Overall 6
--Keg at Craft Roo, Seoul. -- Near black, small beige head. Aroma of licorice and treacle. Mid sweet with medium body and clean, rounded mouthfeel. Treacle and licorice, some coffee. Mid bitter finish.
Tried
on 18 Feb 2023
at 06:16
7.2/10
—
Appearance 8
Aroma 7
Flavor 7
Texture 8
Overall 7
(Can) Pours black with good dense tan head. Nice toasted grain aroma with hints of burnt sugar. Medium body with good fine carbonation. Good taste. Little sweetness but dark toffee with some creamy notes and hints of bitter burnt sugar. Nice easy drinking stout.
Tried
from Can
on 12 Nov 2019
at 12:30