Pinwheel
Studio Brewing in Burnaby, British Columbia, Canada 🇨🇦
Pale Ale - American Style / APA Regular Out of Production|
Score
6.80
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A beer designed to take you back to simpler times. This pale ale stays light, balanced and refreshing with a complex bouquet of hops to keep you coming back around.
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6.6/10
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Appearance 8
Aroma 6
Flavor 7
Texture 6
Overall 6.5
Can, courtesy of Sergey
Golden colour, chill haze. Bold malt base, with bready and biscuity malts; lean; strong bitterness, some herbaceous character from the hops, and light esters. Ok.
Golden colour, chill haze. Bold malt base, with bready and biscuity malts; lean; strong bitterness, some herbaceous character from the hops, and light esters. Ok.
Tried
from Can
on 28 Mar 2024
at 04:30
6.6/10
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Appearance 8
Aroma 6
Flavor 7
Texture 6
Overall 6.5
473ml can. Pours a slightly hazy gold with a medium, foamy, long lasting, white head that leaves curtains of lace. Mild aroma of grainy pale malt, grapefruit, peach and floral hops. Sweet fruity flavour of grainy pale malt, grapefruit, orange, papaya, grass and piney hops in a crisp, dry, bitter finish. Light body with an oily texture and average carbonation. Pretty solid.
Tried
from Can
on 24 Jan 2024
at 05:25
7.4/10
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Appearance 6
Aroma 7
Flavor 8
Texture 8
Overall 7.5
Sorta hazy, medium head, pale amber. Fruity, maybe raspberry, coming off the aroma. Medium bitterness, nice berryish and stone fruit hop accents. The biscuity pale malt base accentuates the fruity hops nicely. Liking this.
Tried
on 14 Jan 2024
at 02:43
6.9/10
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Appearance 8
Aroma 7
Flavor 7
Texture 6
Overall 6.5
On tap at Studio, pours a clear golden with a medium white head. Aroma brings out very restrained piney hops, with a pronounced biscuity malt character. Flavour has a nice and gentle piney hop character, with toasted grains and biscuity malt. Decently hopped, fairly bright and refreshing. Quite nice.
Tried
from Draft
on 05 Jul 2023
at 21:14
6.8/10
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Appearance 6
Aroma 7
Flavor 7
Texture 6
Overall 7
Re-rate: Poured from 473mL can (pkg Sept 2023 - can't read the exact date). Better than I remember. Grapefruit and floral hops with mild biscuit malt. Okay. Feb 21, 2023 (6/3/6/3/12=3.0): Poured from the tap @ Studio. Clear deep gold with small white head. Biscuit malt, very mild hopping. Boring, but inoffensive.
Tried
from Can
on 22 Feb 2023
at 01:30