No. 2 Mixed Fermentation Sour Ale
Alpha Delta Brewing in Newcastle upon Tyne, Tyne & Wear, England 🏴
Sour / Wild Beer Special Out of Production|
Score
6.52
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Brettanomyces, Lactobacillus and Pediococcus house blend left to ferment and develop for 8 months.
Complex, fruity, tart and refreshing.
Drink fresh or age and let the flavours develop over time.
Complex, fruity, tart and refreshing.
Drink fresh or age and let the flavours develop over time.
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6
Appearance - 6 | Aroma - 6 | Flavor - 6 | Texture - 6 | Overall - 6
750 ml waxed bottle, from Vinmonopolet. ABV is 8.7%. Slightly hazy golden colour, small white head. Aroma of brettanomyces / farmhouse, lemons, lactic acid and smelly feet. Very sour flavour, notes of brett, lemons, vinegar and lactic acid.
Tried
from Bottle
from Vinmonopolet Nettbutikk (netstore)
on 02 Mar 2024
at 22:31