The FNG
Monkless Belgian Ales in Bend, Oregon, United States 🇺🇸
Belgian Style - Dubbel Rotating|
Score
7.01
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notalush (7339) reviewed The FNG from Monkless Belgian Ales 1 year ago
Appearance - 8 | Aroma - 8 | Flavor - 7 | Texture - 6 | Overall - 7
Pint can - medium amber, lightly hazy, moderate lace - nose of crackery malt, fruity esters, light peppery spice - flavor is medium dry and heavy on the clove and banana, presenting more like a dunkelweizen than a dubbel - lightly peppery on the tail end, finish with honey and bread - it’s alright - too much effing banana.
BoiseBrewBlog (9108) reviewed The FNG from Monkless Belgian Ales 3 years ago
Appearance - 8 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 7.5
Bottle. Clear deep amber light toasted Belgian pitted fruit aromas and flavors. Some notes of Vienna/Munich malts and a well attenuated smooth palette. Pleasant and tasty
stevoj (18327) reviewed The FNG from Monkless Belgian Ales 3 years ago
Appearance - 8 | Aroma - 8 | Flavor - 8 | Texture - 8 | Overall - 8
16oz can from Brewers Haven. Mahogany pour, thin film of beige head. Yeasty aroma, tannins, tobacco, raisins, prunes. Taste brings a tinge of sweetness, Belgian yeast flavors, pit fruit, light tingle at the back. Pretty damn authentic.
mcberko (47456) reviewed The FNG from Monkless Belgian Ales 3 years ago
Appearance - 8 | Aroma - 6 | Flavor - 6 | Texture - 6 | Overall - 6
On tap at Monkless, pours a hazy bright amber mahogany with a small beige head. Aroma is somewhat estery, with bubblegum, toffee and bready caramel. Flavour is boozy and estery, with little integration or complexity; there's toffee, alcohol, floral and candi sugar. Too estery and boozy; they haven't controlled the yeast properly. Needs work.
thegreenrooster (7275) reviewed The FNG from Monkless Belgian Ales 4 years ago
Appearance - 6 | Aroma - 8 | Flavor - 8 | Texture - 6 | Overall - 8
Pour is a dark mahogany brown with a smallish white head. Aroma is brown sugar, tootsie rolls and treacle. Flavor is brown candi sugar with molasses and plumbs. This was a well made dubbel. Only knock is that it's a bit sweet but it's pretty much spot on and delicious.