Dizzy Lake Imperial Stout
No.18 Brewing & Co in Wuhan, Hubei, China 🇨🇳
Stout - Pastry / Flavoured - Imperial Regular|
Score
6.58
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7.6/10
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Appearance 7
Aroma 8
Flavor 8
Texture 7
Overall 7.5
Dark, Sweet, Coffeeish, Spicy
Tried
from Can
on 18 Jul 2026
at 01:02
6.9/10
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Appearance 6
Aroma 7
Flavor 7
Texture 8
Overall 6.5
Draft at The Autobus, Singapore. Poured a clear almost black colour with a round frothy off-white head. The aroma is roasted malt, molasses, chocolate. The flavour is strong sweet, with a smooth, rich, roasty, herbal, spicy cinnamon, red berry fruit, boozy alcohol, vanilla palate. Full bodied with soft carbonation. Not the worst sweet imperial stout I’ve tasted but it was lacking in many ways.
Tried
from Draft
on 10 Dec 2024
at 13:10
7.9/10
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Appearance 8
Aroma 8
Flavor 8
Texture 8
Overall 7.5
Tap at TCBW2024. Pours black with beige to tan foam. Aroma & taste: roasted malts, coconut, marzipan. Moderate to heavy sweet & mkoderate bitter. Full body with fine carbonation. Tasty-ish pastry.
Tried
from Draft
on 26 Jun 2024
at 22:11
7/10
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Appearance 6
Aroma 7
Flavor 7
Texture 8
Overall 7
Sample@TCBW2024 Opaque colour and beige head. Coconut, roasted aroma. Full-bodied. Coconut, marzipan, toasted flavour. Sweetish, candyish.
Tried
from Can
on 24 Jun 2024
at 20:38
3.2/10
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Appearance 6
Aroma 3
Flavor 2
Texture 4
Overall 3
--Keg at Beer Animal Taproom, Chengdu. -- Black, mid sized head. Aroma of coconut and milk chocolate. Achingly sweet with full body and sticky, rounded mouthfeel. Coconut and artificial sweetener, milk chocolate. Warming finish with aggressive saccharine. Pastryish and lactose ridden AF.
Tried
from Draft
on 08 Mar 2024
at 13:25