Ratar (2024+)
Radegast in Nošovice, Moravian-Silesian Region, Czechia 🇨🇿
Lager - Czech Pilsner / Světlý Regular|
Score
6.04
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Jingis (3068) reviewed Ratar (2024+) from Radegast 1 year ago
Appearance - 6 | Aroma - 5 | Flavor - 5 | Texture - 4 | Overall - 4.5
Plechovka z obchodu. Sladova vôňa s medovou farbou. Chuť sladká medová s jemnou horkostou.
hawthorne00 (9781) reviewed Ratar (2024+) from Radegast 1 year ago
Appearance - 6 | Aroma - 6 | Flavor - 5 | Texture - 4 | Overall - 5
Can. Gold, white head. Honeyed hay aroma with light spices. Light bodied. No richness from the malt (except a little slickness). Slightly harsh but at least sufficient bitterness. Just OK.
ogivlado (19466) reviewed Ratar (2024+) from Radegast 1 year ago
Appearance - 6 | Aroma - 6 | Flavor - 6 | Texture - 6 | Overall - 6
Canned 500ml. -from local Billa Bratislava, shared with Hrabren. Golden coloured, medium sized white head, grainy nose with whiff of honey. Sweet malty, grainy, sugary and herbal with sweetish finish.
Hrabren (9642) reviewed Ratar (2024+) from Radegast 1 year ago
Appearance - 8 | Aroma - 6 | Flavor - 6 | Texture - 8 | Overall - 6
0.5 l can shared with Ogi. Clear golden, large white head. Light grainy and herbal aroma. Light body, smooth, grainy, bready flavour. Moderate carbonation. Hints of hops. Minimal bitterness, finishes sweet even.
mithe (4550) reviewed Ratar (2024+) from Radegast 1 year ago
Appearance - 4 | Aroma - 4 | Flavor - 5 | Texture - 6 | Overall - 5
(bottle 0,5l) Overall: Not pleasant, classic macro lager flaws. Aroma: Light sweet, light diacetyl, light acetaldehyd. Appearance: Clear golden. Minimal white head. Taste: Light sweet, diacetyl, light malt, medium bitter, maybe very light hop notes. Palate: Medium body. Light bitter finish.
Marko (22181) reviewed Ratar (2024+) from Radegast 2 years ago
Appearance - 8 | Aroma - 4 | Flavor - 5 | Texture - 6 | Overall - 5.5
Bottled at Albert Butovice. Crystal clear golden body, white head. Huge diacetyl in the aroma, maybe, maaaybe light white grape touches. Buttery, dry taste, vague herbal notes, trace mint. Has its upsides, but why the hell would you turn this into a butterbomb? Did the Czech beer drinking community ask for it? Kinda doubt it but who knows...