Cecilia
Pivovar Rohozec in Turnov, Liberec Region, Czechia 🇨🇿
Lager - Czech Pilsner / Světlý Regular|
Score
5.20
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4.9/10
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Appearance 5
Aroma 5
Flavor 4.5
Texture 5
Overall 5
0,5l can from Billa in Tulip, Martin. Head is big, egg-white, good retention. Colour is deep gold, clear. Aroma is caramel malty, light bready. Taste is medium malty base, light bready, bit harsh herbal bitterness, medium carbonation, nothing really enjoyable here.
Tried
from Can
on 09 Aug 2025
at 15:44
2.4/10
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Appearance 8
Aroma 1
Flavor 2
Texture 2
Overall 1.5
Can. Not only is nothing special about this beers brewing process whatsoever, it also tastes like total ass. Lots of oxidation, cardboard special, totally dead. Also strong rusty metal and vegetables. Also as Marko said, it is a clear ripoff of Celia. Just plainly really really bad in all the ways possible. If this was the last beer on Earth, I would rather drink water until the end of days.
Tried
from Can
on 17 Nov 2024
at 14:50
5/10
—
Appearance 8
Aroma 3
Flavor 5
Texture 6
Overall 5
Bottle from Albert in Svobody in Cheb. FIrst time I saw it. And then I saw it again... two days ago at my local Albert in Prague. Damn. So, this is a clear ripoff of Žatec Celia - but a legitimate and smart one, as Celia, what with Carlsberg closing the old Žatecký pivovar, is gone. Clear golden body, thick whiteish head. Odd aroma, parizer (baloney), umami, tomato touches. Weirdly not unpleasant just something I'd expect from a tomato gose or michelada, not a Czech lager. Lean, dry, mildly bitter taste with a decent herbal hoppy touch, surprisingly enough, and again that weird umami out of place touch, though thankfully, more bearable than the aroma, light green fruit touch too sadly. I mean, this actually works - at least, fresh-seeming like it is. I kinda don't want to try this old though. Still, an improvement on my memory of Celia (slightly unfair though it may be). If I had to heavily avoid gluten, well, I might consider it.
Tried
from Bottle
on 17 Nov 2023
at 21:25
4/10
Tried
from Bottle
on 06 Nov 2023
at 20:04