Cryogenia
Monkey Brew in Trondheim, Trøndelag, Norway 🇳🇴
Collab with: BådinIPA - Cold Regular Out of Production
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Score
6.61
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Cold IPA made in collaboration with Bådin.
Fermented with lager yeast and graciously dry hopped with Centennial, Idaho 7 and Cryo Talus. The ice age is coming
Fermented with lager yeast and graciously dry hopped with Centennial, Idaho 7 and Cryo Talus. The ice age is coming
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Finn (18112) reviewed Cryogenia from Monkey Brew 2 years ago
Appearance - 6 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 6.5
Stråfarget. Klar. Lavt skum som raskt blir film. Litt lacing. God blomsteraroma. Smaken sevje. Tørr, lett bitter avslutning.
Tried
on 16 Sep 2023
at 13:58
IpaPils (12224) reviewed Cryogenia from Monkey Brew 2 years ago
Appearance - 6 | Aroma - 6 | Flavor - 6 | Texture - 6 | Overall - 6
Lys gul klar med offwhite skum. Lukter korn og ost. Lett. Smaker noe tørket frukt og blomster. Kort. (Grûnerløkka Mikrobryggfestival 2023)
Tried
on 21 Aug 2023
at 06:10
RuneBlix (26316) reviewed Cryogenia from Monkey Brew 2 years ago
Appearance - 8 | Aroma - 6 | Flavor - 7 | Texture - 8 | Overall - 7
Draught, Monkey Bar, Bryggerifestivalen 2023, third day. Lacing rings from a covering white head, misty golden body. Floral-fruity aromas, inviting. Likeable fresh taste of grapefruit and cereal malts, a bite of pine towards a rounded bitter ending. Medium bodied. Like it. (Trondheim, 05.08.2023).
Tried
on 10 Aug 2023
at 17:51