Burn 'Em Brewing Oh, Scheisse!

Oh, Scheisse!

 

Burn 'Em Brewing in Michigan City, Indiana, United States 🇺🇸

  Lager - Märzen / Festbier Regular
Score
7.07
ABV: 5.5% IBU: - Ticks: 4
Oh, Shit! It's Oktoberfest season, our favorite season of all, we brewed up this traditional Marzen-style lager with all German malt, hops, and yeast then ferment and lager it cold for 30+ days. Dark in color with a crsp, clean maltiness it's the perfect brew for your Fest! Prost!
 

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8.4
Appearance - 10 | Aroma - 8 | Flavor - 8 | Texture - 9 | Overall - 8

Caramel malt and fresh hay/grass arom. Dark amber with large light tan head. Moderately sweet nutty caramel malt, and moderately bitter fresh hay/grass flavor. Nice body. Solid.

Tried from Can on 11 Oct 2024 at 23:27


6.9
Appearance - 6 | Aroma - 7 | Flavor - 7 | Texture - 8 | Overall - 6.5

This brew has a mild caramel malt aroma. It’s a nicely balanced marzen with caramel malt and mildly bitter hops. Medium body. Tasty. I don’t think it’s barrel aged.

Tried on 14 Oct 2023 at 06:20


7.5
Appearance - 8 | Aroma - 8 | Flavor - 7 | Texture - 8 | Overall - 7

16 oz can poured, from the brewery. Thanks. Wyatt! Really fun and flavorful lager. Copper appearance. Soft maple like tone under rich caramel malts. A touch dry and crisp on the finish. I feel like this has some barrel notes to it, despite the can having no indication on the description. Lovely brew that has a little extra going on, but could still be enjoyed in fill mug quantity.

Tried from Can on 24 Sep 2023 at 22:51


6.6
Appearance - 6 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 6.5

Deep, ruddy orange-brown body. Aroma rather strong, with caramel, toasted cereal, and brown sugar. Body toasty, almost smoky, with toasted brown sugar, candy corn, nuts, and fruit leather. Drinks almost like an ale. I don’t believe this version was barrel-aged.

Tried from Can on 25 Oct 2022 at 21:44