Wold Top A4 Amber

A4 Amber

 

Wold Top in Wold Newton, East Yorkshire, England 🏴󠁧󠁢󠁥󠁮󠁧󠁿

  Weizen - Hefeweizen Regular
Score
6.32
ABV: 5.6% IBU: 27 Ticks: 5
Refreshing German inspired wheat beer with notes of clove and banana.
 

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6
Appearance - 6 | Aroma - 6 | Flavor - 6 | Texture - 6 | Overall - 6

Cask @ Bath Hotel Sheffield. Blonde. Citrus aroma. An earthy hopbitter flavor with notes of citrus. Earthy citric hopbitter aftertaste. Decent.

Tried from Cask on 26 Aug 2019 at 16:24


6
Appearance - 6 | Aroma - 6 | Flavor - 6 | Texture - 6 | Overall - 6

Bottle 500ml.Clear medium yellow amber color with a small to average, frothy - fizzy, good lacing, mostly diminishing, off-white head. Aroma is light moderate malty, toasted - caramel, light hoppy, citrus - orange, light yeasty. Flavor is moderate sweet and light bitter with a average duration. Body is light to medium, texture is watery to oily, carbonation is soft. [20100123]

Tried from Bottle on 16 Mar 2010 at 15:46


5.2
Appearance - 6 | Aroma - 4 | Flavor - 6 | Texture - 6 | Overall - 5

Bottle 50 cl. Pours a clear golden - amber?? - with a small rough off-white head. Odd unclean buttery aroma. Medium body with sweet fruit and a citrusy touch and perhaps a little honey. Discreet bitterness. 230110

Tried from Bottle on 23 Jan 2010 at 13:50


7.5
Appearance - 10 | Aroma - 7 | Flavor - 7 | Texture - 8 | Overall - 7

Cask at The Hop Pole, Aylesbury, 03-07-09 Pours gold with a thin white head. Some malt on nose but little else, taste is refreshing with nice bitterness that trundles on throughout, touch of ginger in mouth, and little fruity. It’s an enjoyable beer, served in very good nick btw. A7 A5 F7 P4 Ov14 3.7

Tried from Cask on 04 Jul 2009 at 03:02


5.8
Appearance - 6 | Aroma - 6 | Flavor - 5 | Texture - 6 | Overall - 6

Cask-conditioned at the Bag O’Nails, Bristol, 20/4/08. Amber coloured with a slight, off-white head. Sweetish aroma of fruit and caramel followed by much the same flavours and a short, bitter finish. Not much stood out.

Tried from Cask on 20 Apr 2008 at 17:47