Batch 1000
Franklins Restaurant, Brewery & General Store in Hyattsville, Maryland, United States 🇺🇸
Barley Wine - Barley Special Out of Production|
Score
7.18
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Our 1000th batch! An American style barley wine with a dozen malts (including oats & rye), and Orangle Blossom honey. Kettle hopped with Amarillo and dry hopped with Glacier. A big American take with lots of bready malt and fruity/spicy hop character with an underlying alcoholic warmth.
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7.5/10
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Appearance 8
Aroma 8
Flavor 7
Texture 8
Overall 7
Cask at gbbf 2022 day 1. A clear reddish amber coloured pour with a loose dirty head. Aroma is bug sticky toffee, brandy snap sugars, apple, light sour, toffee. Palate is semi sweet, sticky, sour, moderate carbonation. Flavour is composed of layered malts, butterscotch, toffee, apple, toffee, green apple.
Tried
from Cask
on 02 Jan 2025
at 23:25
8/10
Tried
from Draft
on 13 Dec 2024
at 18:50
7.4/10
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Appearance 8
Aroma 7
Flavor 7
Texture 8
Overall 7.5
Cask at GBBF '22 day 1, 02/08/22. Clear golden amber with a light beige cap formed of bubbles. Nose is dried fruits, caramel, sugars, fruit cake, dates. Taste comprises tangy fruits, caramel, light booze, spice, nutty, fruit loaf. Full bodied, soft carbonation, semi drying close with a balanced rising boost. Decent cask barley wine.
Tried
from Cask
on 25 Nov 2022
at 11:03
7/10
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Appearance 6
Aroma 7
Flavor 7
Texture 8
Overall 7
Cask@The Great British Beer Festival 2022 (Days 1&2) - Balanced sour and sweet fruity. Getting some dried fruit and berry skin, yeasty and malty notes, medium body, fruity finish.
Tried
from Cask
on 04 Sep 2022
at 07:55
7.5/10
—
Appearance 6
Aroma 8
Flavor 8
Texture 6
Overall 8
Pretty nice actually. One of the better barley wines I’ve had recently, since it isn’t too sweet, boozy or heavy. Lots of grapefruit and lots of pine. Booze and light caramel, but this is subdued. Bittersweet finish. Tap at brewery.
Tried
from Draft
on 11 Nov 2019
at 15:36