N Classic Unfiltered
Baeren Brauerei in Morioka, Iwate, Japan 🇯🇵
Lager - Dortmunder Special|
Score
6.64
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Rasmus40 (37007) reviewed N Classic Unfiltered from Baeren Brauerei 8 months ago
Appearance - 6 | Aroma - 6.5 | Flavor - 6.5 | Texture - 6 | Overall - 6.5
MBCC. Clear yellow with a white head. Aroma is sweet, malty, fruty malt and light hoppy - straw. Flavor is medium sweet and moderate bitter. Dry and moderate bitter finish. 230525
Grumbo (24387) ticked N Classic Unfiltered from Baeren Brauerei 8 months ago
Appearance - 6 | Aroma - 6 | Flavor - 6.5 | Texture - 6 | Overall - 6
23/5/2025. Draft at Mikkeller Beer Celebration Copenhagen. Blue session.
saxo (29721) ticked N Classic Unfiltered from Baeren Brauerei 8 months ago
Appearance - 5 | Aroma - 5.5 | Flavor - 5.5 | Texture - 6 | Overall - 5.5
MBCC 2025.
Appearance - 7 | Aroma - 7 | Flavor - 6.5 | Texture - 7 | Overall - 7
Baeren N Classic Unfiltered 6%
Clear yellow gold with virtually no foam. Bready fruity honeyed bun aroma. Fairly light bodied with a slightly scratchy carbonation. A touch too gassy but a decent lager nonetheless.
Bit like the normal n classic in that it’s not as nice as normal classic
TimE (11146) reviewed N Classic Unfiltered from Baeren Brauerei 1 year ago
Appearance - 7 | Aroma - 6.5 | Flavor - 6.5 | Texture - 9 | Overall - 7
Slightly hazy golden color. Very clean nose with grass, hay, butterscotch (??) and some peach notes. Very yeasty nose. Medium full body, good carbonation, well balance, very bitter, but too yeasty for me. I liked but didnt love this this.
Kyotolefty (15912) reviewed N Classic Unfiltered from Baeren Brauerei 1 year ago
Appearance - 8 | Aroma - 7 | Flavor - 7 | Texture - 8 | Overall - 7.5
Can, mail order from the brewery. Deep amber, slightly hazy, thick, rocky head. Bready, doughy nose, Peaches and stone fruit esters, toast. Lovely malt flavor, rich and fruity, slightly doughy, fresh baked baguette, light hops in the finish for spiciness and a light bitterness. Full bodied. Like this one, not overly sweet, rich and malty and the yeast seems to add esters. Comes across like a proper Kellerbier.