Dreams 2021
(Batch of Dreams)
Bevog Brewery in Bad Radkersburg, Styria, Austria 🇦🇹
Barley Wine - Barley Special|
Score
7.55
|
|
2021 version, 19.7% ABV
Icebock comes from the process which concentrates flavours with freezing of the beer. This means that some water crystallises into ice, while the remaining liquid concentrates. For this icebock we brewed a very special barley wine, barrel aged it, blend it with our barley wine Hagger and froze it. After weeks on -24 C, it was time to drain this super rich liquid. Expect intense flavours with long lasting aftertaste and warming sensation.
PURE DREAMS!
Icebock comes from the process which concentrates flavours with freezing of the beer. This means that some water crystallises into ice, while the remaining liquid concentrates. For this icebock we brewed a very special barley wine, barrel aged it, blend it with our barley wine Hagger and froze it. After weeks on -24 C, it was time to drain this super rich liquid. Expect intense flavours with long lasting aftertaste and warming sensation.
PURE DREAMS!
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5.8/10
—
Appearance 6
Aroma 7
Flavor 5
Texture 6
Overall 5
Bottle sample at a Yana's tasting at Max's place. Amber-brown. Malt, vanilla, whiskey, wood, lots of alcohol, sweet and umami, really boozy. Hard to drink.
Tried
from Bottle
on 14 Jul 2022
at 17:12
8.1/10
—
Appearance 8
Aroma 8
Flavor 8
Texture 8
Overall 8.5
dark brown to ruby colour, practically no head at all, only some minimal beige lacing; aroma of apricot jam, some prune, burnt sugar, butterscotch, vanilla, moderate chocolate and intensive alcohol; taste of toffee, vanilla, dried apricot and cherry, minimal cocoa and spicy alcohol; great one, though very far from something considered as a 'beer'
Tried
on 30 Apr 2022
at 18:14
8.4/10
—
Appearance 8
Aroma 8
Flavor 9
Texture 8
Overall 8.5
Bottle. Color: Dark copper, no head. Aroma: Dark fruit, sirupy. Taste: Oily, full body. Low carbonation. Dark fruit, caramel, fudge, butterscotch, sugary, molasses, very boozy, still well balanced.
Tried
from Bottle
on 06 Mar 2022
at 15:47