28/08/1999. RIVERHEAD BREWERY TAP, 2 Peel Street, MARSDEN, West Yorkshire, England (RIVERHEAD)

Appearance - 6 | Aroma - 7 | Flavor - 6 | Texture - 6 | Overall - 6.5

Wakefield Beer Festival 2018. Black with a light roasted malt character allowing a fair sweetness through. The barrel ageing was not that obvious from this wooden cask offering.

Appearance - 8 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 7.5

Cask (gravity) @ #MBCF19 - Day 2 🧙‍🍻🇬🇧, [ Manchester Beer & Cider Festival 2019 ], Manchester Central Convention Complex, Windmill St, Petersfield, M2 3GX Manchester, Great Manchester, England.

[ As Riverhead Black Moss Stout ].
ABV: 4.3%. Clear dark black brown colour with a average to large, frothy - fizzy and open, good lacing, mostly lasting, off-white head. Aroma is moderate to light heavy malty, roasted, dark malt, light burnt, light soy sauce. Flavor is moderate to heavy sweet and light to moderate bitter with a long duration, dark malt, roasted, burnt, sweet malt, medium dry. Body is medium, texture is oily, carbonation is soft to flat. [20190124]
7-4-7-3-15

Appearance - 8 | Aroma - 7 | Flavor - 7 | Texture - 8 | Overall - 7.5

On cask at the Guildford Arms. Appearance - opaque black with a lovely fawn head. Nose - molasses and smoke. A touch of chocolate. Taste - more molasses. Black jack sweets. Honeycomb. Like a dark Crunchie Bar. Roast on the finish. Palate - medium bodied with a crunchy texture and a long dry crunchy finish. Overall - nice and complex.