Pale yellow yet hazy pour, under a thick, long-lasting head. Definite strong Belgian malt nose, with farmhouse funk and coriander, as promoted. Yeah, I was thinking of it as kind of a kölsch, so I poured it in a Stenge glass, thus the huge head. Taste starts with tart lemon juice, and swirls with some of its brewed-in spices. I've has plenty of pastry sours lately, so a tart beer that sticks to style is pretty different.
Bought at Garfield's Beverage, Naperville.