Natalie
Penyllan in Tejn, Capital Region of Denmark, Denmark 🇩🇰
Traditional Beer - Old Ale Regular|
Score
7.81
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|
ABV: 12% | Release Date: 2018-11-03 | Vintage: 2015
Number of Bottles: 284 | Packaging: 750ml champagne bottle
Old ale initially fermented with Belgian trappist yeast in and matured in bourbon and cognac barrels with Garden Party. The secondary fermentation with wild yeast transforms the yeast flavours into complexity without much acidity. Fat, intense aroma of dried fruits, coconut, vanilla and coffee. The sweetness is complemented by raisin, dark rye bread and chocolate and balanced by warming alcohol. Extended maturation on lees provides almost meaty flavours not unlike bacon.
Number of Bottles: 284 | Packaging: 750ml champagne bottle
Old ale initially fermented with Belgian trappist yeast in and matured in bourbon and cognac barrels with Garden Party. The secondary fermentation with wild yeast transforms the yeast flavours into complexity without much acidity. Fat, intense aroma of dried fruits, coconut, vanilla and coffee. The sweetness is complemented by raisin, dark rye bread and chocolate and balanced by warming alcohol. Extended maturation on lees provides almost meaty flavours not unlike bacon.
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8.4/10
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Appearance 8
Aroma 8.5
Flavor 8.5
Texture 8
Overall 8.5
Sample. Lightly hazy dark brown, small head. Aroma of cognac, caramel and banana. Sweet with full body and dense, rounded mouthfeel. Caramel, dark bread and cognac. Long bitter finish with some warmth.
Tried
on 19 Jun 2025
at 14:47
7.9/10
—
Appearance 7
Aroma 8
Flavor 8
Texture 8
Overall 8
EB - Bottle 750ml. @ [ M&M Tasting 🇩🇰 👨💻🍺 🍀☁️☂️ 💻👀 ] - fonefan & Brugmansia House, 🇩🇰 Denmark. [ As Penyllan Natalie - 2015 ]. ABV: 12.0%. [20250419]. 8/3-/8/4/16
Tried
from Bottle
on 19 Apr 2025
at 19:09
8/10
Tried
from Bottle
on 19 Apr 2025
at 17:22
8/10
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Appearance 8
Aroma 8
Flavor 8
Texture 8
Overall 8
Bottled. Brownish amber colour with a small beige head. Aroma is sweet malts, some figs, plum and mild toasted tones along with some slight alcohol tones. Flavour is raisins, some red wine, mild barrels, alcohol sting and some plummy tones as well as some sweet maltiness. Somewhat dry finish and palate with a wee bit of spiciness kicking in too.
Tried
from Bottle
on 06 Feb 2023
at 16:16
7.9/10
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Appearance 8
Aroma 7
Flavor 8
Texture 8
Overall 8.5
Frothy off.white good mostly lasting head. Dark amber colour. Moderate bitter flavor. Long moderate bitter fisih. Creamy palate.
Tried
on 19 Mar 2022
at 16:35
8.1/10
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Appearance 10
Aroma 8
Flavor 8
Texture 6
Overall 8.5
Bottled. A hazy red beer with a tan head. The aroma has notes of whiskey, caramel, and malt. The flavor is sweet with notes of whiskey, caramel, and malt, leading to a sparkling finish.
Tried
from Bottle
on 23 Jun 2019
at 18:14
8/10
—
Appearance 8
Aroma 8
Flavor 8
Texture 8
Overall 8
Bottle # 127/284. Ratebeer Odense Spring Sipper, 2019. Pours ruby amber with a small creamy head. Wood, bourbon, licorice, Dark fruit, brun lagermands. A tad too overcarbonated. Tasty.
Tried
from Bottle
on 10 Apr 2019
at 18:31
9/10
—
Appearance 8
Aroma 10
Flavor 9
Texture 8
Overall 9
Bottle @ Ratebeer Odense Spring Sipper, 2019. Hazy chestnut with a lasting off-white head. Aroma of plums and dried fruit with coconut, vanilla and bourbon. Sweet malty flavour with complex fruit and oak.
Tried
from Bottle
on 10 Apr 2019
at 18:24
7.6/10
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Appearance 8
Aroma 7
Flavor 7
Texture 8
Overall 8.5
Bottle. Pours a dark amber ruby color with a small off-white head. Has a fruity malty woody caramel dark fruit and vanilla aroma. Fruity malty woody caramel dark fruit flavor with hints of vanilla and cognac. Fruity malty caramel dark fruit woody vanilla and cognac finish.
Tried
from Bottle
on 23 Jan 2019
at 18:48
8/10
—
Appearance 8
Aroma 8
Flavor 8
Texture 8
Overall 8
Bottle@Jespers - Dark brown to black with a brown thin ringed head. Toasted and sweet malty with some sweet notes of toffee and caramel, dried fruit, medium to full body, some resonating cognac and bourbon infused wooden notes and spices into the malty finish. Lovely.
Tried
from Bottle
on 18 Jan 2019
at 21:13