The Bruery Terreux Sour In the Rye (2015)

Sour In the Rye (2015)
(Batch of Sour In the Rye)

 

The Bruery Terreux in Anaheim, California, United States 🇺🇸

Brewed at/by: The Bruery
  Sour / Wild Beer Rotating Out of Production
Score
7.29
ABV: 7.6% IBU: 5 Ticks: 4
Sour in the Rye is an American wild ale. A challenging beer to brew due to the substantial amount of rye malt, but you’ll be glad we took the time. The character of the rye asserts itself with clove and pepper in the aroma and flavor, and contributes a full body not generally found in sour beers. Pleasantly sour with notes of tart cherry, rustic earth and vanilla notes from a year-plus of barrel aging.
 

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8

Backlog

Tried on 04 Sep 2018 at 10:49


7

Lemon, yellow tropical fruits, pepper corns, hay & minerals nose. Heavy sour & slightly fruity taste. Dry, tart & puckering mouth.

Tried from Bottle on 12 Aug 2017 at 17:52


8

Beczkowo kwasno fajne i o

Tried at Chmielarnia Marszałkowska on 19 Nov 2016 at 19:23


8
Appearance - 8 | Aroma - 8 | Flavor - 8 | Texture - 8 | Overall - 8

2015 Bottle shared. Thanks Eric! Big gooseberry and tart cherry notes dominate the nose. Some earthiness comes out as it warms. Some sherry like creamy vanilla feel on the palate with some light peppery rye notes. The rye feels quite muted though. Quite tart, but still pretty enjoyable.

Tried from Bottle on 19 Jun 2016 at 10:14