Sour In the Rye (2015)
(Batch of Sour In the Rye)
The Bruery Terreux in Anaheim, California, United States 🇺🇸
Brewed at/by: The BruerySour / Wild Beer Rotating Out of Production
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Score
7.29
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Sour in the Rye is an American wild ale. A challenging beer to brew due to the substantial amount of rye malt, but you’ll be glad we took the time. The character of the rye asserts itself with clove and pepper in the aroma and flavor, and contributes a full body not generally found in sour beers. Pleasantly sour with notes of tart cherry, rustic earth and vanilla notes from a year-plus of barrel aging.
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8/10
Backlog
Tried
on 04 Sep 2018
at 10:49
7/10
Lemon, yellow tropical fruits, pepper corns, hay & minerals nose. Heavy sour & slightly fruity taste. Dry, tart & puckering mouth.
Tried
from Bottle
on 12 Aug 2017
at 17:52
8/10
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Appearance 8
Aroma 8
Flavor 8
Texture 8
Overall 8
2015 Bottle shared. Thanks Eric! Big gooseberry and tart cherry notes dominate the nose. Some earthiness comes out as it warms. Some sherry like creamy vanilla feel on the palate with some light peppery rye notes. The rye feels quite muted though. Quite tart, but still pretty enjoyable.
Tried
from Bottle
on 19 Jun 2016
at 10:14